Shake with a glassful of broken ice and pour unstrained into a wine goblet. Garnish with fruit, add straws, and serve. ...

Toss strawberries with sugar, and let sit overnight in refrigerator. Cut lemon, reserve two slices. Juice the rest. Mix together the lemon juice, strawberries, apple juice, and soda water. Add slices of lemon (decor, really). In glasses, put ice cubes, and a slice of apple. Pour drink in, and serve. ...

Place mint leaves into a large highball glass, and pour in peppermint syrup. Press with a barspoon. Add a scoop of crushed ice, fill with tonic water, and stir. Serve. ...

Shake or build directly in the glass. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Pour Coke into glass of milk. ...

Pour root beer over ice cream and chocolate syrup in a large tumbler glass. Garnish with whipped cream and a maraschino cherry. Serve with a straw and a long spoon. ...

Pour all ingredients into a cocktail shaker half filled with crushed ice. Shake vigorously. Pour into a collins glass, add a straw, and serve. ...

Pour the cherry juice into the old fashioned glass filled previously with 3 to 5 ice cubes and add the mineral water. Stir before you serve. You can mix the juice and the mineral water in the fifty fifty percent relation too, but it is faster energy delivering and even healthier this way. ...

Combine all above ingredients in a blender and blend well. Pour into glasses and serve. ...

Blend briefly in a wine goblet. Garnish with a slice of banana and a cherry. ...

Blend until smooth. Add half a glassful of crushed ice, and blend again briefly. Pour into a pina colada glass, and garnish with fruit. Serve with straws. ...

Place all ingredients into a blender jar. Cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve. ...

Pour the orange juice, grapefruit juice, milk, sugar and vanilla extract into a blender with 2 oz of ice. Blend until smooth. Pour into a highball glass, add a straw, and serve. ...

Blend until smooth. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Add all ingredients to a blender and blend at low speed. Pour into a highball glass. Garnish with raspberries, and serve. ...

Stir all ingredients and serve over ice. Garnish with an orange slice and a cherry. ...

Pour green Gatorade over a few ice cubes in a highball glass. Add Sprite, stir well, and serve for a fast and easy energy drink. ...

Combine all ingredients with plenty of ice in a highball glass. Stir, and serve. ...

Pour the lemon juice and club soda into a collins glass almost filled with ice cubes, and stir well. Drop the grenadine into the center of the drink, and serve. ...

Pour into an ice filled highball glass. Garnish with a slice of lime. ...

Blend on medium for 3 to 5 minutes. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Boil the milk in the top of a deep double boiler for five minutes. Remove from the fire and add chocolate, mixed with the cinnamon, a little at a time beating with molinillo or egg beater after each addition.BRBRWhen the chocolate is thoroughly blended, heat to the boiling point. BRBRPlace ...

Pour peach nectar and orange juice into a chilled glass filled with ice cubes. Stir well and garnish with a slice of orange. ...

Pour over ice, and garnish with a twist of lemon. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Stir ingredients together in a cocktail glass, and serve. ...

Rim a wine glass with lime/caster sugar, add a spiral of lime, and fill with crushed ice. Stir lime juice and syrups together, and strain into the glass. Add the soda and sprinkle the grenadine on top. ...

Boil sugar and water until the sugar dissolves, and allow to cool. Stir cranberry, pineapple, and orange juice, and chill. Prior to serving, add carbonated beverage. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Mix orange juice concentrate and kool aid, and add water. Stir, and watch it turn green. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Combine the milk, ice cream and brownie in a blender and blend for at least 30 seconds. Let the froth settle before pouring into a tall glass. Add a mountain of whipped cream to the top and scatter the flaked chocolate onto the top. ...

Almost fill a glass half filled with ice with root beer. Add a little 7 up, and stir with a straw. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Shake or blend briefly, and strain into a highball glass. Garnish with fresh fruit and a cherry. Add a straw, and serve. ...

Combine the juices, grenadine and egg in a cocktail shaker half filled with ice cubes, and shake well. Strain into an old fashioned glass almost filled with ice cubes, and serve. ...

Crush the mint gently in a highball glass. Fill with broken ice, add remaining ingredients and mix gently. Add straws, and serve. ...

Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug. ...

Pour V8 into an old fashioned glass, add tabasco sauce and stir with a celery stalk. Sprinkle with salt and pepper, and serve. ...

Pour tomato juice, bouillon and lemon juice over ice cubes in a collins glass. Add sauces, salt, and pepper to taste. Serve. ...

Shake and strain into an ice filled highball glass, and add soda. Garnish with a slice of lemon, add a straw, and serve. ...

Shake all ingredients with ice and strain into a goblet or london dock glass. Serve. ...

Fill a glass (ice optional) three quarters full with mountain dew. Add tang to taste. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1 ...

Combine peach nectar, orange juice and brown sugar in a large saucepan. Tie cinnamon and cloves in a small cheesecloth bag. Drop into saucepan.BRBRHeat slowly, stirring constantly, until sugar dissolves. Simmer 10 minutes.BRBRStir in lime juice. Serve in hot mugs. DIV/DIV DIV/DIV ...