Liqueurs
Hot Buttered Rum BatterBlend all ingredients in a food processer or mixer and store in the fridge or freezer. To make a drink add a shot of good dark rum along with 1 or 2 tbl spoons of batter to a mug of very hot water. Serve in irish coffee cup. ...
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Hot Buttered Rum Batter #2Blend all ingredients in a food processer or mixer and store in the fridge or freezer. To make a drink add a shot of good dark rum along with 1 or 2 tbl spoons of batter to a mug of very hot water. Serve in irish coffee cup. ...
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Old Fashioned Hot Buttered Rum1. Combine sugar, brown sugar and butter in a 2 quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6 8 min).BRBR2. Combine cooked mixture with ice cream in a large mixing bowl, and beat at medium speed, scraping bowl often until smooth (1 2 min). Store refrigerate ...
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