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Flaming Delicious Combine Everclear, Aristocrat vodka, triple sec and tequila in a cocktail shaker. Add heavy cream, salt, and molasses and decant into a wine goblet. Apply a flame, wait for 10 seconds, then cover goblet. Apply lemon twists and Worcestershire sauce and consume.

Flaming Engineer Pour the Molson Canadian beer into a 20 oz glass. Add the amaretto almond liqueur and Canadian Club whisky. Fill with orange juice, and serve.

Flaming Meggers Place a dash of Tabasco sauce on some body part. Lick the Tabasco off, take the shot, and bite the Jalepeno, then hold on for dear life.

Flaming Orchard 1. Place a 1 oz shot glass on a saucer, then fill the glass with equal amount of peach schnapps and Midori melon liqueur. Across the rim of the glass, place a slice of lime and sprinkle with caster sugar. Pour sambuca over the lime so it flows onto the saucer. Ignite the lime and the liquor on the s

Flatliner #3 Pour the tequila over the chartreuse in a 2 oz shot glass. Add desired amount of tabasco sauce, and serve. (1 2 drops for the weak, 3 4 for the mid strength, 4 7 for the adventurous, 7+ for the herculean efforts.)

Four Jokers Add all ingredients to an old fashioned glass with/without ice as desired. Stir lightly and serve.

Beam Me Up Fill cocktail glass with ice. Add Jim Beam Bourbon and Amaretto. Then add Coca Cola and stir.

Frozen O Combine Kool Aid orange mix, sugar, and Bacardi O orange rum in a blender with ice. Blend until smooth and frosty, pour into a tall glass and serve.

Fruit Daydream Combine all above ingredients in a blender and blend well. Pour into glasses and serve.

General Cocktail Add all ingredients to a cocktail shaker half filled with ice cubes. Shake well, strain over ice cubes in a highball glass and serve.

Georgia Promenade Fill a mixing glass with ice. Pour in the Stoli peach vodka, lemonade and cranberry juice. Shake well and strain into a cocktail glass. Garnish with a slice of lemon, and serve.

Gin Cup Place the mint sprigs and sugar syrup in the bottom of an old fashioned glass. Stir about to bruise the mint slightly. Fill the glass with chopped / shaved ice. Add the lemon juice and gin and stir until a frost begins to form. Decorate with extra mint sprigs, and serve.

Gin-berry Muddle the raspberries in the base of a whiskey sour glass with creme de mure and creme de framboise, then add crushed ice filling the glass. Add rest of ingredients and stir until the drink is a blood red color, and serve.

Gingeronno Stir ingredients together in a highball glass 3/4 filled with ice cubes. Add a straw and serve.

Girasole Cocktail Shake ingredients with ice and strain into a cocktail glass. Garnish with an orange slice, and serve.

Glow Job Pour on the rocks in an old fashioned glass, stir and serve.

Beam Scream Mix shots in 3 4 oz glass, stir, then drain it.

Golden Almonds Stir ingredients together with some ice cubes in a collins glass, and serve.

Golden Shower #2 Combine the three ingredients in a single shot glass, stir and serve.

Grandes Smoothie Put ice cream, banana, strawberries, and strawberry syrup in a blender. Blend until consistency of a smoothie. Add vodka, and blend again. Serve in regular drinking glass.

Grape Beam Pour Jim Beam bourbon whiskey into a collins glass filled with ice. Fill with grape soda, and serve.

Grizzy Adams Stir the vodka and the 7 Up Plus in a highball glass 3/4 filled with ice cubes, and serve.

Grown-up Lemonade Pour the vodka, triple sec and amaretto over ice in a cocktail glass. Fill glass with desired amount of lemonade. Garnish with lemon slice, and serve.

Gummi Bear Stir together in a highball glass filled with ice cubes, and serve with a straw.

Hairy Muff Stir all ingredients together with crushed ice in an old fashioned glass, and serve.

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