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Irish Whiskey Cocktail Stir all ingredients together in a mixing glass half filled with cracked ice. Strain into a cocktail glass. Garnish the glass with an olive, and serve.

Irish Whiskey Highball Pour both ingredients into a highball glass 2/3 filled with ice cubes. Stir well, garnish with a twist of lemon, and serve.

Island Martini Shake all ingredients with cracked ice and strain into a chilled cocktail glass. Garnish with a twist of lemon, and serve.

Island Toy Pour all ingredients into a highball glass filled with ice cubes. Stir well, and serve.

Italian Dream Pour the Irish cream, amaretto and light cream into a blender with half a cup of crushed ice. Blend until smooth. Pour into a parfait glass, and serve.

Italian Screwdriver Pour all ingredients into a sugar rimmed parfait glass. Garnish with a slice of lime, and serve.

Italian Tickler Pour both ingredients into a highball glass almost filled with ice cubes, stir gently, and serve.

Jack Hammer Pour the vodka, irish cream and peppermint schnapps into a collins glass filled with ice cubes. Top with milk, to taste, and serve.

Artillery Punch Combine all the ingredients in a large punch bowl with a block of ice. If found too dry, sugar syrup may be added. Decorate with twists of lemon peel.

Jack Hammer #2 Pour the vodka into a highball glass filled with ice cubes. Stir well, fill with pineapple juice, and serve.

Jack London Martini Pour all ingredients into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lemon twist, and serve.

Jack Me Off Pour the Applejack brandy and Midori melon liqueur into a cocktail shaker half filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Fill with 7 up, and serve.

Jacqueline Cocktail Shake all ingredients in a cocktail shaker half filled with ice cubes. Strain into a cocktail glass, and serve.

Jaffa Schnapps Line the rim of a cocktail glass with sugar syrup and shaved chocolate. Pour the ingredients into a cocktail shaker half filled with ice cubes. Shake and strain into the rimmed glass. Garnish with orange sprinkles and serve.

Artillery Stir all ingredients with ice, strain into a cocktail glass, and serve.

Jamaica Granito Pour the brandy and triple sec into a collins glass. Add the lemon sherbet. Fill with club soda, dust with nutmeg, and serve.

Jamaican 10-Speed Pour the Malibu rum, melon liqueur and creme de bananes into a highball glass filled with ice cubes. Add pineapple juice and a splash of milk. Stir well, and serve.

Jamaican Bahama Mama Pour the white rum, juices and coconut cream into a cocktail shaker half filled with ice cubes. Shake well and pour into a hurricane glass. Float spiced rum and grenadine on top, and serve.

Jamaican Blues Pour the dark rum, blue curacao, coconut cream and pineapple juice into a blender with 1 1/2 cups of crushed ice. Blend until smooth. Pour into a hurricane glass, garnish with a pineapple piece, and serve.

Jamaican Cocktail Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Jamaican Crawler Pour the white rum, melon liqueur and pineapple juice into a collins glass almost filled with ice cubes. Stir well. Float grenadine on top, and serve.

Jamaican Hurricane Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass, and serve.

Jamaican Lifesaver Pour each ingredient into a hurricane glass filled with ice. Garnish with a maraschino cherry, and serve.

Jamaican Martini Shake ingredients in a cocktail shaker half filled with cracked ice. Strain into a chilled cocktail glass. Garnish with cherry peppers, and serve.

Jamaican Reindeer Pour all ingredients into a cocktail shaker with half a cup of ice cubes. Shake well, and pour into an old fashioned glass. Sprinkle with cinnamon, and serve.

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