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Hep Cat Stir all ingredients together over cracked ice in a mixing glass. Strain into a chilled cocktail glass, and serve.

A Day at the Beach Shake rum, amaretto, and orange juice in a shaker filled with ice. Strain into a highball glass over ice. Add grenadine and garnish with a pineapple wedge and a strawberry.

Heather Blush Pour the Scotch whisky and strawberry liqueur into a champagne flute. Top with sparkling wine or champagne. Garnish with a strawberry, and serve.

Heavy Navel Pour the vodka and peach schnapps into a cocktail glass, and stir. Top with beer, and serve.

Here Today Drop the lemon juice into an old fashioned glass with the gin. Garnish with a maraschino cherry, and serve.

Highland Cooler Pour the Scotch whisky, Angostura bitters, orange juice and sugar into a highball glass almost filled with ice cubes. Fill with ginger ale, and serve.

Highland Margarita Pour the tequila, Grand Marnier, Drambuie and sour mix (to taste) into a cocktail shaker half filled with ice cubes. Shake well. Pour into a salt rimmed margarita glass, garnish with a slice of lime, and serve.

High Rise Pour all ingredients into a collins glass filled with finely shaven ice, and serve.

Hiroshima Cocktail Shake ingredients with ice cubes in a cocktail shaker. Strain into a highball or old fashioned glass, and serve.

Hocus Pocus Pour all ingredients into a champagne flute filled with finely shaven ice, and serve.

Hoffman House Martini Stir ingredients together with cracked ice in a mixing glass. Strain into a chilled cocktail glass. Garnish with an olive, and serve.

Holiday Brandy Alexander Pour the brandy, creme de cacao and eggnog into a cocktail shaker half filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with grated nutmeg, and serve.

Holiday Hangover Stir ingredients together in a highball glass. Garnish with a candy cane, and serve.

Homestead Cocktail Stir ingredients together with cracked ice in a mixing glass. Strain into a cocktail glass, garnish with a slice of orange, and serve.

Honey Bee Cocktail Pour the rum, honey and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Honey Bunny Pour all ingredients into a highball glass 3/4 filled with ice cubes. Stir well, and serve.

Honeydew Martini Pour the vodka, melon liqueur and triple sec into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a twist of lemon, and serve.

Hey Bitch, Come Here Stir all ingredients together in a highball glass 3/4 filled with ice cubes, and serve.

Hollywood Martini Pour all ingredients into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a blue cheese stuffed almond, and serve.

Honey Nuts Shake the advocaat, Kahlua coffee liqueur, Frangelico hazelnut liqueur and honey in a cocktail shaker half filled with ice cubes. Strain into a cocktail glass. Top with whipped cream. Garnish with strawberries and/or cocoa, and serve.

Honolulu Hammer Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Hoopla Pour the brandy, cointreau, Lillet and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Army Green Pour into a shot glass. A chaser may be needed.

Hoosier Cocktail Pour all ingredients into a mixing glass half filled with cracked ice. Stir well. Strain into a chilled cocktail glass, and serve.

Hoot Mon Cocktail Pour the Scotch whisky, vermouth and benedictine into a mixing glass half filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a twist of lemon peel, and serve.

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