Drink of the Gods
Ingredients| 2 oz vodka 1 oz blueberry schnapps 1 oz pineapple juice |
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Pour all ingredients into an old-fashioned glass. Stir, and serve.
Also see ...
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Drunk Monkey
Pour the triple sec, banana liqueur and melon liqueur into a highball glass filled with ice cubes. Fill with equal parts of cranberry and pineapple juice. Stir well, and serve.
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Dry Hole
Pour the white rum, apricot brandy, Cointreau and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Fill with club soda, stir briefly and serve.
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Dry Lemonade
Pour the Absolut Citron into an 8 oz highball glass filled with ice cubes. Fill with 7 up, and add lime juice. Sweeten with sugar. Top with a twist of lemon, and serve.
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Brain Freeze
Mix jose cuervo and grenadine in a pitcher with crushed ice. Sweeten with powdered sugar if desired.p id="cl"hr noshade size="1" color="C7C7C7"
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Aqua Fodie
Fill glass with ice. Pour in 1 oz. of Gin followed by 1 oz. of Blue Curacao. Fill glass with Orange Juice, garnish with Orange and Cherry, and serve.
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Dubonnet Royal
Stir the Dubonnet wine, gin, Angostura bitters and curacao into a mixing glass half filled with cracked ice. Strain into a cocktail glass. Top with a dash of Pastis, garnish with a maraschino cherry, and serve.
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Durango
Pour the tequila, grapefruit juice and orgeat syrup into a cocktail shaker half filled with ice cubes. Shake well, and strain into an old fashioned glass. Fill with water, garnish with mint sprigs, and serve.
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Dusty Martini
Stir ingredients over ice cubes in a chilled cocktail glass rimmed with Scotch whisky. Garnish with a twist of lemon, and serve.
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Eager Beaver
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well. Strain into a highball glass filled with ice cubes, and serve.
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Eagle Cocktail
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake vigorously. Strain into a wine glass, and serve.
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East Wing Cocktail
Pour all ingredients into a cocktail shaker half filled with cracked ice. Shake well. Strain into a chilled cocktail glass, garnish with a lemon twist, and serve.
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Edith Day Cocktail
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake vigorously. Pour over shaved ice in a champagne flute, and serve.
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Durban Poison
Pour both ingredients over crushed ice in a champagne flute or tall, thin glass, and serve.
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Dutch Trade Winds
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
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Eat My Martini
Shake ingredients with cracked ice in a cocktail shaker. Strain into a chilled cocktail glass. Garnish with an almond stuffed olive, and serve.
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Egg Crusher
Shake all ingredients with ice cubes in a cocktail shaker. Strain into a large brandy snifter, dust with nutmeg, and serve.
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Healthy Eggnog
Whip egg substitute and sugar together, combine with the two kinds of milk, vanilla, and rum. Mix well. Chill overnight. Sprinkle with nutmeg. Serves 4 6.
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El Bano
Pour the tequila and orange juice in a cocktail shaker half filled with cracked ice. Shake well. Strain into a cocktail glass, and top with tonic water. Stir briefly. Garnish with half of a Twix chocolate bar.
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Meatloaf
Mennonite