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Coconut Shell Drain the coconuts and save the liquid. Scoop out the flesh and place in a blender. Add white rum, creme de bananes and milk. Add 3 4 oz. of crushed ice and blend until smooth. Pour back into the coconut shells. Add more milk (if needed) until a nice consistancy.p id="cl"hr noshad

Coconut Tequila Pour all ingredients into a blender with half a cup of crushed ice. Blend for 15 seconds. Pour into a medium sized cocktail glass, and serve.

Cognac Coupling Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well. Strain into an old fashined glass 1/2 filled with ice cubes, and serve.

Coke Sucker Pour the rum into a beer mug half filled with ice cubes. Add Kahlua coffee liqueur, half and half and Coca Cola. Stir lightly, and serve.

Cold Deck Cocktail Pour all ingredients into a mixing glass half filled with ice cubes. Stir well. Strain into a cocktail glass, and serve.

Cold Green Slime Pour the Surge and vodka into a collins glass. Add a few ice cubes, and stir well. Add the sugar gradually while sitrring carefully, and serve.

Coffee Egg Nog Combine all ingredients in a blender with half a cup of crushed ice. Blend until smooth. Pour into a collins glass, sprinkle with nutmeg, and serve.

Apple Rum Rickey Pour applejack and rum into a highball glass over ice cubes. Fill with carbonated water. Squeeze lime and drop in glass. Stir and serve.

Coffee Old-Fashioned Dissolve the instant coffee in the water in an old fashioned glass. Gradually stir in the sugar, the bitters and the bourbon whiskey. Add ice, and top with club soda. Garnish with a maraschino cherry and a slice of orange, and serve.

Cold Comfort Martini Pour both ingredients into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a twist of lemon, and serve.

Cold Kiss Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass, and serve.

Colony Club Martini Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with an orange twist, and serve.

Colorado Motherfucker Pour the tequila, coffee liqueur and Coca cola into a cocktail shaker half filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Fill with milk, and serve.

Colorado Skies Pour all ingredients into a highball glass almost filled with ice cubes. Stir well, and serve.

Columbia Cocktail Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Come to Me Pour all ingredients into a highball glass filled with ice cubes. Stir well, and serve.

Comfortable Brother Pour both ingredients into an old fashioned glass. Stir briefly, and serve.

Apple Slammer Pour into a shot glass and present to consumer, they are expected to cover the top of the shotglass with their palm, raise the glass, slam it on the bar and the swallow quickly.

Comfortable Fuzzy Screw Pour the vodka, southern comfort and peach schnapps into a highball glass. Fill mostly with orange juice, and serve.

Comfortable Fuzzy Screw Against the Wall Pour the vodka, southern comfort, peach schnapps and galliano into a highball glass. Fill with orange juice, and serve.

Comfortably Numb Pour both ingredients into a highball glass with/without a couple of ice cubes, and serve.

Commando Cocktail Pour the bourbon whiskey, triple sec, pernod and lime juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Concoction Cocktail Pour all ingredients into a highball glass almost filled with ice cubes, and serve.

Coney Island Baby Pour the peppermint schnapps and brown creme de cacao into a cocktail shaker half filled with cracked ice. Shake well. Strain into a highball glass filled with ice cubes, slowly fill with soda water, and serve.

Connie Cola Pour the vodka and DeKuyper Cheri Beri Pucker schnapps into a highball glass filled with ice. Stir well. Add cola, preferably chilled, and serve.

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