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Chuck Pucker Pour both ingredients into a tall glass. Stir and serve.

Citrus Cooler Pour all ingredients into a large, ice filled hurricane glass. Top with lemon lime soda. Garnish with a lime wheel, and serve.

Citrus Martini Pour all ingredients into a cocktail shaker half filled with cracked ice. Shake well and strain into a chilled cocktail glass. Garnish with a lemon twist, and serve.

Citrus Neon Pour the citrus vodka, blue curacao, Midori melon liqueur and sour mix into a mixing glass half filled with ice cubes. Stir well. Strain into a cocktail glass, top with 7 up, and serve.

Citrus Twist on Fire Pour both ingredients into an old fashioned glass 1/4 filled with ice cubes. Stir well, and serve.

Clarity Cocktail Pour both ingredients into a highball glass filled with ice cubes. Stir well, and serve.

Classic Cocktail Prepare an old fashioned glass by rubbing a slice of lemon around the rim and dipping it into powdered sugar. Pour the brandy, curacao, maraschino liqueur and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, strain into the prepared glass, and serve.

Clear Cell Pour the lemon vodka, lemon rum, tequila and gin into a cocktail shaker half filled with ice cubes. Shake well, and strain into a highball glass filled with ice cubes. Top with lemon lime soda, garnish with a lime wedge, and serve.

Apple Pie Shot #3 Pour ingredients in order listed into a shot glass.

Cloister Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Citrus Mist Colada Combine all ingredients in a blender; blend until thick. Pour into an old fashioned glass. Garnish with a maraschino cherry and a slice of lime, and serve.

Cloud 99 Mix the banana, peach, and strawberry schnapps. Shake and strain into a double shot glass. Add a drop of grenadine and let it sink to the bottom. Add a splash of orange juice and let it swirl. If done properly, it will look like a cloudy sunset, hence the name.

Club Haus Pour both ingredients into a highball glass filled with ice cubes. Stir well, garnish with an orange wedge, and serve.

Coco Amor Pour the Cocoribe, amaretto almond liqueur and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a sugar rimmed cocktail glass, and serve.

Coco Loco Pour the rums, vodka, creme de bananes, pineapple juice, coconut cream and sugar syrup into a cocktail shaker half filled with ice cubes. Shake well, and strain into a chilled highball glass. Garnish with a pineapple wedge, and serve.

Coco Loco #2 Saw off the top of the coconut and pour the coconut water into a glass. Add one cup of crushed ice to the coconut and pour in all the other ingredients (including the coconut water). Squeeze in a half lime, and drop the shell in. Stir well. Add a straw and a paper umbrella, and serve.p

Coco-Mocha Alexander Pour all ingredients into a blender with one cup of crushed ice. Blend until smooth. Pour into a wine glass, and serve.

Coconut Climber Pour all ingredients into a cocktail shaker half filled with crushed ice. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with toasted coconut, and serve.

Coconut Colada Pour the ingredients into a cocktail shaker with one cup of crushed ice. Shake well for 10 15 seconds. Pour into a pina colada glass, garnish with a pineapple spear, and serve.

Apple Pie Cocktail In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Coconut Shell Drain the coconuts and save the liquid. Scoop out the flesh and place in a blender. Add white rum, creme de bananes and milk. Add 3 4 oz. of crushed ice and blend until smooth. Pour back into the coconut shells. Add more milk (if needed) until a nice consistancy.p id="cl"hr noshad

Coconut Tequila Pour all ingredients into a blender with half a cup of crushed ice. Blend for 15 seconds. Pour into a medium sized cocktail glass, and serve.

Cognac Coupling Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well. Strain into an old fashined glass 1/2 filled with ice cubes, and serve.

Coke Sucker Pour the rum into a beer mug half filled with ice cubes. Add Kahlua coffee liqueur, half and half and Coca Cola. Stir lightly, and serve.

Cold Deck Cocktail Pour all ingredients into a mixing glass half filled with ice cubes. Stir well. Strain into a cocktail glass, and serve.

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