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Blue Cloud Cocktail Pour the amaretto and blue curacao into a blender. Add vanilla ice cream. Blend until smooth. Pour into a brandy snifter, and top with whipped cream. Garnish with a maraschino cherry, and serve.

Blue Frog Pour both ingredients into a collins glass almost filled with ice cubes. Garnish with a slice of lime, and serve.

Blue Grass Cocktail Pour the bourbon, pineapple juice, lemon juice and maraschino liqueur into a cocktail shaker half filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Blue Horizon Pour all ingredients into a collins glass almost filled with ice cubes. Garnish with a maraschino cherry, and serve.

Blue Jacket Pour the gin, blue curacao and orange bitters into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Blue Lesbian Pour vodka into a highball glass filled with crushed ice. Fill with blue Fruitopia fruit juice, stir, and add a dash of blue curacao. Garnish with a twist of lime, and serve with a swizzler stick.

Blue Memphis Pour all ingredients (except curacao) into a cocktail shaker half filled with ice cubes. Shake well. Add blue curacao and shake again briefly. Strain into a highball glass almost filled with ice cubes, and serve.

Blue Nuke Pour vodka, Bacardi 151, gin, blue curacao and blueberry liqueur into a collins glass almost filled with ice cubes. Fill with sweet and sour mix, stir well, and serve.

Blue-on-Blue Martini Pour the vodka, curacao and angostura into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with an olive, and serve.

Blue Parrot Pour the Maui blue hawaiian schnapps and Parrot Bay coconut rum over some ice in a cocktail glass. Fill with pineapple juice, or to taste, and serve.

Blue Passion Pour the spiced rum, blue curacao and sour mix into a cocktail shaker half filled with ice cubes. Shake well, and strain into a collins glass 3/4 filled with ice cubes. Garnish with a pineapple flag, and serve.

Blue Riband Pour the gin, white curacao and blue curacao into a mixing glass half filled with cracked ice. Stir well. Strain into a chilled cocktail glass, and serve.

Blue Sapphire Pour both ingredients into a collins glass filled with ice cubes. Stir and serve.

Blue Sex Pour the blue curacao, tequila, Midori melon liqueur and triple sec into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Blue Sky Pour both ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Blue Lightning Pour the blue curacao, Southern Comfort and Wild Turkey into a highball glass almost filled with ice cubes. Fill with prepared lime mix, and serve.

Blue Sky #3 Pour all ingredients into a chilled cocktail glass, stir, and serve.

Blue Squid Pour the rum, blue curacao, creme de cacao and cream into a cocktail shaker half filled with cracked ice. Shake well. Strain into an old fashioned glass 1/4 filled with ice cubes, and serve.

Bluetail Fly Pour the blue curacao, white creme de cacao and cream into a cocktail shaker half filled with cracked ice. Shake well, strain into a chilled cocktail glass, and serve.

Blue Temptation Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with orange peel, a maraschino cherry, and a sprig of mint.

Blue Velvet Combine the black raspberry liqueur, melon liqueur and vanilla ice cream in a blender. Add a cup of crushed ice and blend until smooth. Pour into a parfait glass, and top with whipped cream. Add blue curacao on top, garnish with a maraschino cherry, and serve.

Blue Watch Pour all ingredients into an old fashioned glass 1/4 filled with ice cubes. Stir lightly, and serve.

Boardwalk Pour the vodka, dry vermouth, maraschino liqueur and lemon juice into a cocktail shaker half filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lemon twist, and serve.

Bob Cocktail Pour the cherry brandy, amaretto, banana liqueur and orange juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.

Bob Dandy Pour both ingredients into a mixing glass half filled with ice cubes. Stir well. Strain into a chilled cocktail glass, and serve.

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Mennonite