Desert Shield
Ingredients| 1 1/2 oz vodka 1/2 oz cranberry liqueur 4 oz cranberry juice |
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Pour all ingredients into a highball glass, stir well, and serve.
Also see ...
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Dusty Dog
Pour vodka, creme de cassis, lemon juice and bitters into a cocktail shaker half filled with ice cubes. Shake well, and strain into a highball glass almost filled with ice cubes. Top with ginger ale, and stir well. Garnish with a twist of lemon, and serve.
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Foggy Afternoon
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and garnish with a maraschino cherry.
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Frightleberry Murzenquest
Pour the vodka, Galliano, Cointreau, lime juice, maraschino liqueur and bitters into a cocktail shaker half filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
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Gale At Sea
Pour all ingredients into a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
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Gorky Park
Pour vodka, cherry brandy and lemon juice into a cocktail shaker half filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
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Green Mirage
Pour all ingredients into a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
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Amaretto Rose
Pour amaretto and lime juice over ice in a collins glass. Fill with club soda and serve.
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Vodka Greyhound
Pour vodka and grapefruit juice into a highball glass filled with ice cubes. Stir well, and serve.
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Her Name In Lights
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.
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Idonis
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
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Jackath
Pour all ingredients into a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
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Joy Jumper
Combine the vodka, kummel, lime juice, lemon juice and sugar in a cocktail shaker half filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a lemon twist, and serve.
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Karoff
Pour the vodka, cranberry juice and club soda into a highball glass almost filled with ice cubes. Stir well, garnish with a lime wedge, and serve.
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La Carre
Pour ingredients into a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
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Major Tom
Pour vodka, Cointreau (or triple sec), Kirsch and grapefruit juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
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Amaretto Shake
Combine all ingredients in a blender and blend at high speed until smooth. Serve in chilled champagne saucer garnished with bittersweet chocolate shavings.
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Marc Feldini
Pour vodka and sake into a mixing glass half filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a rind sliver of cucumber, and serve.
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Mazrick
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass almost filled with ice cubes, and serve.
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Laughing at the Waves
Pour ingredients into a mixing glass half filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a lemon twist, and serve.
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Morning Glory Cocktail
Combine the vodka, creme de cacao and cream in a cocktail shaker half filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a dusting of nutmeg, and serve.
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Ninotchka Cocktail
Pour ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
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On the Town
Combine all ingredients in a cocktail shaker half filled with ice cubes. Shake well, strain into an old fashioned glass almost filled with ice cubes, and serve.
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Our Stanley
Combine all ingredients in a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
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Owdham Edge
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake, strain into a cocktail glass, and serve.
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Piece of Mind
Pour the vodka and kummel into an old fashioned glass almost filled with ice cubes. Stir well, garnish with a twist of lemon, and serve.
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Kale
Seafood