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Wiper Fluid Combine all ingredients in a cocktail shaker with ice. Shake, strain into a cocktail glass, and serve.

Yes! Pour rum, passoa, orange vodka and cherry liqueur into a hurricane glass filled with ice. Fill with Red Bull, and serve.

Alternate Root Mix Schnapps and juice in glass of ice. Place in blender. Blend until smooth. Serve in chilled glass.

Bourbon Crusta Place the sugar in a saucer. Rub the rim of a wine goblet with a lemon wedge, and dip into the sugar to coat the rim thoroughly; discard lemon. Peel a spiral of orange peel and place inside the glass, draped over one side. Fill with crushed ice. Combine the bourbon whiskey, Cointreau, maraschino and

Bourbon Sangaree Pour bourbon whiskey and water into a highball glass. Add sugar, allow to dissolve. Almost fill the glass with crushed ice and club soda. Float the tawny port on top. Garnish with a twist of lemon peel, sprinkle with nutmeg and cinnamon, and serve.

Strain the Rein Rub the rim of a cocktail glass with a lime wedge and dip into a flat bowl of sugar (2 tsp) in order to thoroughly coat the rim. Discard the lime shell. Pour the rum, raspberry liqueur, Cointreau, lemon juice and a teaspoon of sugar into a cocktail shaker half filled with ice cubes. Shake well, stra

Sue Riding High Pour the dark rum, dark creme de cacao and hot chocolate (room temperature) into a cocktail shaker half filled with ice cubes. Shake well, and strain into a cocktail glass. Add the cream into the center of the drink, and serve.

Suffragette City Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Texas Pink Cloud Pour all ingredients into a blender, add 3 4 cups of ice and blend until all ice is chopped fine. Should be the consistentency of a daiquiri or colada. Pour into a pitcher ready to serve.

British Bulldog Pour DeKuyper Buttershots, Kahlua coffee liqueur and vodka into a highball glass filled with ice cubes. Stir in half and half until the glass is full. Garnish with a maraschino cherry, add a straw, and serve.

Porn Star Pour both ingredients into a cocktail shaker with ice. Shake and strain into a shot glass, and serve.

Surrey Slider Pour rum, peach schnapps and orange juice into a highball glass filled with ice cubes. Stir well, garnish with a slice of orange, and serve.

Susan Littler Pour all ingredients into a highball glass almost filled with ice cubes. Stir well, and serve.

Amaretto Alexander Combine liquers in shaker along with cream and ice. Shake and strain into a brandy snifter. Garnish with a sprinkle of nutmeg.

Three-Miler Cocktail Combine all ingredients in a cocktail shaker half filled with ice cubes. Shake and strain into a cocktail glass, and serve.

Trouble for Tina Combine the rum, dark creme de cacao, white creme de cacao, coffee (cooled to room temperature) and cream in a cocktail shaker half filled with ice cubes. Shake well, and strain into an old fashioned glass almost filled with ice cubes. Dust with cinnamon, and serve.

Waking to the Call of the Mockingbird Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into an old fashioned glass almost filled with ice cubes, and serve.

Alleluia Combine the tequila, blue curacao, maraschino liqueur, lemon juice and sugar in a cocktail shaker half filled with ice cubes. Shake well and strain into a highball glass almost filled with ice cubes. Top with tonic water, garnish with a maraschino cherry and an orange slice, and serve.

Joumbaba Pour all ingredients into a highball glass almost filled with ice cubes. Stir, and serve.

Juan Blue Pour tequila, orange juice, grapefruit juice, lemon juice and bitters in a cocktail shaker half filled with ice cubes. Shake and strain into a highball glass almost filled with ice cubes. Carefully float the curacao on top by pouring over the back of a teaspoon, and serve.

Jubilee Pour tequila, gin, vodka, curacao, lemon juice and sugar into a cocktail shaker half filled with ice cubes. Shake and strain into a highball glass almost filled with ice cubes. Top with club soda, garnish with a cherry, and serve.

Jumping Bean Pour tequila and sambuca into a mixing glass half filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with coffee beans, and serve.

Leapfrog Pour tequila, sloe gin and vermouth into an old fashioned glass almost filled with ice cubes. Stir well, garnish with a lime wedge, and serve.

Amaretto And Cream Shake well with cracked ice, strain contents into a cocktail glass, and serve.

Moonraker Pour the tequila and pineapple juice into a highball glass almost filled with ice cubes, and stir well. Drop the blue curacao into the center of the drink, and serve.

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