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Tequila Cosmo Shake tequila, triple sec, fresh lime juice and cranberry juice together with ice in a cocktail shaker. Strain into a whiskey sour glass and squeeze a further wedge of lime on top. Discard lime, and serve.

Tequila Pop Pour ingredients into a tall shot glass. Cover the glass with a coaster or hand and slam the glass hard onto the table. Shoot immediately.

Almond Cooler Blend all except ice for 10 15 seconds. Add the ice cubes and blend for another 10 seconds to break up the ice cubes slightly. Serve in a Poco Grande or Hurricane glass garnished with a slice of orange and a Marichino cherry.

Tequila Stone Sour Pour tequila into a cocktail glass. Add a splash of triple sec, and fill with swee and sour mix and orange juice. Serve.

Tequila Surprise Pour Cuervo tequila over crushed ice in a margarita glass. Add Malibu rum, Tropicana orange juice and Del Monte pineapple juice. Stir briefly, then drizzle the Chambord raspberry liqueur around the edge and into the center of the drink. Garnish by placing a wedge of lime and a wedge of pineapple on

Texas Lightning Bolt Add ingredients to a shot glass, and serve with a straw.

Aftershock Surprise Add Aftershock and sambuca to a pint glass almost filled with Carlsberg, and serve.

Continental #2 Pour all ingredients over ice in a highball glass, stir and serve.

Motherfucker #2 Pour all ingredients over ice in a highball glass, and serve.

The Big Johnson #2 Cut a lime into slices and coat in sugar. Pour Ketel One vodka, Southern Comfort and White Lightning into a pitcher filled with ice. Pour cranberry juice into the pitcher last and allow to mingle with the spirits. Do not stir, since this weakens it. Pour through a strainer into a tall glass, and chu

Bitch Slap #2 Pour ingredients, in equal parts, into a shot glass, and serve.

Bling Bling Pour butterscotch schnapps and raspberry vodka in equal parts into a shot glass, and serve.

Cherry Popper #2 Pour irish cream and tequila rose into a shot glass in equal parts, and serve.

Almond Delight Pour Sambuca first, then Amaretto.

The Crypt Pour all ingredients except 151 rum into a cocktail shaker. Shake and strain over ice in a tall glass. Float the 151 rum on the top, and serve.

Fatass Pour Stoli raspberry vodka and Bacardi Limon into a shot glass in equal parts, and serve.

FDU Spanish Pour Hpnotiq into a shot glass. Add an equal amount of Bacardi Limon rum, stir, and serve.

Fizzy Green Hunnit Pour blue curacao and vodka over ice in a collins glass. Add Red Bull, stir, and serve.

Flatliner #2 Shake goldschlager and grand marnier well in a cocktail shaker with ice. Pour into a chilled cocktail/martini glass, top with bacardi 151 rum, and serve. (Can ignite rum if desired for optimal effect.)

The Force Begin by pouring in six cans of Bush Light, mixing in 1/4 of the total Everclear as you pour. Next add one can Red Bull and one can of lemon concentrate. Continue this process three more times until all ingredients are mixed into the punch. Stir the entire time to ensure thorough mixing.BR BRFin

Ghetto Booty Pour ingredients into a shot glass, in equal parts, and serve.

Groti Pour ingredients in equal parts into a shot glass, and serve.

Almond Joy #2 Fill mixing glass with ice, add Malibu, amaretto, creme de cacao, and cream. Shake, and strain into a highball glass filled with ice.

The Hague Pour all ingredients into a cocktail shaker. Shake, strain into an old fashioned glass, and serve.

Hot Mess Carefully layer ingredients into a shot glass in this order: Goldschlager bottom, Bacardi 151 middle, Caramel top. BR BRFor the Caramel, heat in a microwave to the point where its almost liquid. And add to the shot. Light the shot on fire, blow out flames and serve.

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