Also see ...

Apple Toddy Place the baked apple, sugar and applejack into a glass or mug. Fill the glass two thirds full with boiling water, and grate a little nutmeg on top.

Trinidad Build in a highball glass over ice, garnish with a wedge of lime, and serve.

Tropical Highball Build over ice in a highball glass. Garnish with a lime wedge, and serve.

Tropical Whiskey Punch Muddle all ingredients except the whiskey in a bar glass. Add whiskey, shake with ice, and strain into an old fashioned glass. Garnish with a pineapple and lemon wedge, a cherry, and serve.

Twentieth Century Shake all ingredients with ice and strain into a chilled cocktail glass. Serve.

209 East Cocktail Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.

Valencia #2 Shake the apricot brandy, orange juice and bitters with ice and strain into a chilled champagne flute. Top with champagne, garnish with flamed orange peel, and serve.

Vendome Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel, and serve.

Whiskey Daisy Slice the lemon quarter in half, and muddle with the lime, syrup and chartreuse in a mixing glass. Add whiskey, shake well with ice, and strain into a highball glass filled with crushed ice. Garnish with a lemon and lime wedge, a cherry, and serve.

Whiskey Peach Smash Muddle all ingredients except whiskey in a bar glass. Add whiskey, and shake with ice. Strain into an ice filled old fashioned glass, garnish with a sprig of mint and a peach slice, and serve.

White Bat Build all ingredients in a tall glass over ice. Stir, add a straw, and serve.

Wonder Bra Shake all ingredients with ice and strain into a chilled cocktail glass. Serve.

Pousse Mozart Pour the white mozart into a cordial glass. Slowly and carefully pour original mozart on top using the back of the spoon. Serve.

After Party Mix all ingredients! More or less vodka and sugar can be used. Mix to your taste!

Mozart Sonatine Pour the chocolate liqueur over ice cubes in an old fashioned glass. Add grand marnier, garnish with a slice of orange, and serve.

Mozart Orange Stir ingredients together in a mixing glass. Pour over ice cubes in a highball glass, add a straw, and serve.

Mozart Mint Serve on the rocks in a tall glass. Garnish with a sprig of mint.

Mozart Milkshake Shake or blend ingredients and pour into a tall glass. Sprinkle with grated chocolate, add a straw, and serve.

Mozart Cola Pour liquids into a hurricane glass, and add a scoop of ice cream on top. Sprinkle with chocolate shavings, add straws, and serve.

Don Giovanni Pour liquids into a champagne saucer. Add a dollop of whipped cream to the center, sprinkle with chocolate shavings, and serve.

Papagena Mix well in a shaker with three or four ice cubes. Strain into a cocktail glass, and serve.

Painkiller Mix well in a shaker with three or four ice cubes. Strain into an old fashioned glass, garnish with a pineapple piece, and serve.

Schoko Royal Mix well in a shaker with three or four ice cubes. Pour into a cocktail glass, sprinkle with chocolate shavings, and serve.

Magic Flute Shake ingredients well in a shaker. Strain into a cocktail glass glass over three or four ice cubes, and serve.

After Sex Pour the vodka and creme over some ice cubes in a tall glass and fill up with juice. to make it beuty full make the top of the glass with a grenadine and sugar.

More
Kale
Seafood