Blackberry Julep
Ingredients| 1 1/2 oz Marie Brizard® creme de mure 1 oz fresh lemon juice 1/2 oz simple syrup 1 tbsp mixed-berry marinade 1 oz water |
|---|
Shake blackberry liqueur, lemon juice and simple syrup with ice, and strain into a highball glass filled with crushed ice. Stir until the glass begins to frost. Garnish with the berry marinade, and serve.
Also see ...
|
Black Rose
Pour grenadine, bitters and whiskey into an old fashioned glass three quarters filled with ice. Stir, garnish with flamed lemon peel, and serve.
|
|
Blood Orange Cosmo
Shake well with ice and strain into a chilled martini glass. Garnish with a slice of orange, and serve.
|
|
Blue Monday
Shake well with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel on the glass, and serve.
|
|
Blue Train
Shake well with ice and strain into a chilled martini glass. Garnish with flamed orange peel, and serve.
|
|
Bull Shot
Combine ingredients in a mixing glass and shake well. Strain into a pint glass over ice, garnish with a twist of orange peel, and serve.
|
|
Bloody Butrum
Roll all ingredients in a mixing glass with ice. Strain into a pint glass over ice, and serve.
|
|
Boulevard
Stir with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
|
|
Bourbon Stone Sour
Shake ingredients with ice and strain into an old fashioned glass filled with ice. Garnish with a slice of orange and a maraschino cherry, and serve.
|
|
D.R.F.O.
Pour ingredients into a mixing glass half filled with ice. Stir, strain into a chilled old fashioned glass over ice cubes, and serve.
|
|
Bramble
Shake the gin, lime juice and syrup well with ice, and strain into a highball glass filled with crushed ice. Dribble the creme de mure down through the ice, and garnish with a lime wheel and raspberries.
|
|
Brandy Plush
Shake well with ice and strain into a chilled wine glass. Dust with freshly grated nutmeg, and serve.
|
|
Breakfast Martini
Shake ingredients with ice and strain into a chilled martini glass. Garnish with a piece of a slice of toast.
|
|
Caribbean Bulldog
Build the kahlua, caribbean cream and milk (or half and half) over ice in a tall highball glass. Add coca cola and stir gently. Add straws, and serve.
|
|
Caribe Cosmopolitan
Shake all ingredients with ice and strain into a chilled martini glass. Garnish with flamed orange peel, and serve.
|
|
Caricature Cocktail
Shake all ingredients over ice and strain into a large chilled cocktail glass. Garnish with flamed orange peel, and serve.
|
|
Adam
In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
|
|
Champagne Passion
Pour passion fruit puree into a champagne saucer and stir in the simple syrup (to taste). Slowly add the champagne whilst stirring gently. Float the alize on top, and serve.
|
|
Champagne Tropicale
Pour the mango puree into a mixing glass, then slowly add the champagne whilst stirring gently. Float the maraschino on top, and serve.
|
|
Cherry Crush
Muddle four of the cherries with the lemon juice and maraschino in a mixing glass. Add gin, shake well with ice, and strain into a chilled cocktail glass. Garnish with remaining cherry, and serve.
|
|
Cherry Kiss
Shake all ingredients well and strain into a chilled martini or cocktail glass. Dust with grated nutmeg, and serve.
|
|
Chocolate Punch
Shake all ingredients well with ice and strain into a chilled cocktail glass. Dust with grated nutmeg, and serve.
|
Kale
Seafood