Mango Margarita #2
Ingredients| 2 oz Sauza® tequila 1/2 oz triple sec 6 oz fresh mango juice with pulp |
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Combine in blender with about half a cup of crushed ice. Grind only to broken/crushed state. Pour into a margarita glass. Garnish with lime and/or mango slice, and serve.
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Meatloaf
Mennonite