Lost Bikini
Ingredients| 3/4 oz Galliano® herbal liqueur 3/4 oz amaretto almond liqueur 1/2 oz white rum 1/2 oz lime juice 2 oz mandarin juice |
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Shake and strain into a cocktail glass. Garnish with two maraschino cherries.
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Kali Fury
Pour Malibu Rum into a Lg. Rocks(Bucket)glass or Collins glass filled with ice then pour in juices and top with 1/2 oz. Creme de Banana.
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La Paz
Pour into an old fashioned glass half filled with broken ice. Garnish with a twist of lime, and serve.
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Friesian
Blend briefly with half a glassful of crushed ice. Serve in a collins glass, and garnish with a cherry.
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Frozen Coconut
Blend briefly with half a glassful of crushed ice. Garnish with a sprig of mint, add straws, and serve.p id="cl"hr noshade size="1" color="C7C7C7"
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Frozen Irish Coffee
Shake briefly in a highball glass with three quarters of a glassful of crushed ice. Top with ice cream, and sprinkle with grated chocolate. Serve with straws.
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Frozen Key Lime
Blend briefly with half a glassful of crushed ice in a wine goblet. Garnish with a slice of lime and a cherry, and serve.
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Hammer Horror
Blend briefly in a highball glass and sprinkle with grated chocolate. Serve with straws.
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Island Affair
Shake melon liqueur, cointreau and juices and strain into a pina colada glass three quarters filled with broken ice. Add curacao, and float cream on top. Garnish with fruit, and serve with straws.
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Island Delight
Blend vodka, rums and ice cream briefly with half a glassful of crushed ice in a wine goblet. Top with whipped cream, sprinkle grenadine on top, and serve.
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Jamaican Iced Coffee
Shake and strain into a wine goblet filled with crushed ice. Add short straws, a sprig of mint, and serve.
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Kahlua Cream Soda
Shake kahlua and cream, and strain into a highball glass. Add soda, and serve with a straw.
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Las Vegas
Blend briefly with half a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple, and serve, with straws.
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Lazy Daze
Shake and strain into an ice filled highball glass. Add lemonade and float cream on top. Garnish with a cherry and mint sprig, and serve.
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Love in the Afternoon
Blend ingredients in a pina colada glass until smooth. Add half a glassful of crushed ice and blend again briefly. Garnish with a strawberry, add straws, and serve.
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Fruit Cocktail
Shake with a glassful of broken ice and pour unstrained into a wine goblet. Garnish with fruit, add straws, and serve.
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Fruit Fantasy
Blend until smooth. Add half a glassful of crushed ice, and blend again briefly. Pour into a pina colada glass, and garnish with fruit. Serve with straws.
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Galliano Daiquiri
Shake briefly with a glassful of crushed ice, and pour into a frosted cocktail glass. Garnish with a slice of lime, and serve.
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Gin Alexander
Rim a champagne saucer with lemon and sugar. Shake and strain ingredients into the glass, sprinkle with nutmeg, and serve.
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Gin Lollipop
Shake all ingredients (except water) and strain into an ice filled collins glass. Add water, garnish with an orange slice and a cherry, and serve.
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Hong Kong Fizz
Dissolve sugar, shake and strain into a highball glass half filled with ice. Add soda, straws and a muddler, and serve.
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Grapefruit Crush
Pour into an ice filled collins glass. Garnish with a sprig of mint, and serve with a straw.
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Mexican
Mincemeat