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Red Snapper Shake, pour into an old fashioned glass, and serve.

Red Square Mix vodka, sambuca and a few drops of tabasco sauce in a shot glass.

Red Tequila Pour tequila into a shot glass. Add tabasco sauce until a strong red color. Serve with a half slice of lemon on the rim.

Red Velvet Build gin, pisang ambon, sprite and lime juice in a highball glass. Top with grenadine, garnish with a lime boat, and serve.

Red Vodkatini Mix vodka, vermouth and creme de cassis and pour over a scoop of crushed ice in a cocktail glass. Garnish with a slice of orange, and serve.

Red Wine Punch Mix large parts of icing sugar with red wine in a punch bowl, and stir well. Add the soda, plenty of ice, and drop in a few orange (or lemon) slices. Serve immediately.

Red Zalo Pour pisang ambon, lemon squash and ice cubes into a blender and mix. Pour into a tall glass, add sprite and strawberry syrup, and serve.

Red, White and Blue Carefully layer, in order, into a shot glass; aftershock, goldschlager, then schnapps.

Redcoat Combine ingredients in a shaker half filled with ice cubes. Shake well, and strain into a cocktail glass.

Reform Cocktail Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.

Reggae Ambassador Fill one quarter of a blender (half filled with ice) with vodka. Almost fill completely with pine orange banana fruit juice. Add fresh strawberries and sugar, blend, and pour into glasses. Serve with an orange slice.p id="cl"hr noshade size="1" color="C7C7C7"

Remsen Cooler Pour two ounces of carbonated water into a collins glass, add sugar and stir. Add ice cubes, gin, and fill with carbonated water. Stir again, and garnish with a twist of lemon and a spiral of orange on the rim.

Rensselaer Slam Mix liquors with the coffee in an irish coffee cup, and serve.

Reptile Add ingredients, chilled, to a glass in order: whiskey, orange juice, and mountain dew. Stir lightly, and serve.

Resolute Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

Reynolds Special Pour gin and grapefruit juice into a highball glass. Add four or five ice cubes, and fill with tonic water. Garnish with a lime twist and serve.

Rhino Layer ingredients, in order, into a shot glass. Ignite, burn for a few seconds, and extinguish. Serve.

The Graveyard Pour 1 oz of Tobasco Sauce over ice. Add 1 oz. of Tequila and fill glass with lemon lime soda. Shake or stir and serve.

Rhubarb Syrup 1. Remove strings from rhubarb, wash, and cut into 1/2" pieces. Wrap rhubarb in cheesecloth and tie shut.BR BR2. Bring sugar and water to boil. Put cheesecloth in the syrup and simmer over medium heat for 30 minutes or until it thickens. Remove cheesecloth, squeeze it to get the juice out. Pour

Richie 50 Pour orange juice into a 16 ounce glass half filled with vodka. Stir, add a cherry, and serve.

Rick Pour sambuca into a shot glass and slowly add orange juice. Serve.

Rieber Red Margarita Add strawberry margarita mix, tequila, and triple sec to a blender with crushed ice. Blend, and serve with a straw in a chilled glass or mug.

Riedinger Mix rum, midori, and lime juice in a highball glass with crushed ice. Fill with cola, garnish with a maraschino cherry, and serve.

Riley Shake first six ingredients with cracked ice and strain into a chilled cocktail glass. Add a dash of raspberry syrup, garnish with a lime slice, and serve.

Ringo Pour ingredients, in order, into a hurricane glass with four ice cubes.

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