Queen Charlie
Ingredients| 1/2 oz grenadine syrup 3 oz soda water 3 oz lemonade |
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Pour into an ice-filled highball glass. Garnish with fruit, and serve with a straw.
Also see ...
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Quilt Lifter
Shake briefly with a glassful of crushed ice in a double cocktail glass. Garnish with fruit, and serve.
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R.B. Winter
Pour southern comfort and amaretto into an ice filled highball glass. Fill with apple juice, and shake briefly. Add a splash of lime juice, and serve.
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Rafu Eighteen
Pour vodka and pisang ambon into a glass. Fill with equal parts of orange juice and sprite. Squeeze in a twist or two of lemon, and serve.
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Raggae Sunsplash
Pour gin and pineapple juice into a shaker and shake well. Pour into a glass over ice, and add the strawberry syrup. Add a small amount of food coloring to the froth, and serve.
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Ragged Company
Combine bourbon, vermouth, benedictine, and bitters in a mixing glass half filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.
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Raging Bull #2
Pour vodka and tequila into a highball glass half filled with ice cubes. Fill with red bull. Add a splash of lime juice, and serve.
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Ragnar
Pour absolut kurant into a tall, highball glass. Add a few drops of lime juice, and fill with 7 up.
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Ramcooler
Pour all ingredients into a 10 oz old fashioned glass, fill with crushed ice and shake. Garnish with a red cherry and a slice of lime.
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Raspberry Cooler
Pour the raspberry vodka and soda into a highball glass almost filled with ice cubes. Stir well, and serve.
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Raspberry Cordial
Combine all ingredients and stir until sugar is dissolved. Store in large bottles for 22 days. Pour into gift bottles and seal.p id="cl"hr noshade size="1" color="C7C7C7"
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Raspberry Cream
Blend all ingredients in an electric blender at low speed. Pour into a champagne flute and serve.
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Raspberry Long Island Ice Tea
Pour all ingredients over ice in a shaker, and shake three to four times. Pour into a collins glass and garnish with a lemon wedge.
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Meatloaf
Mennonite