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Carpano Highball Pour ingredients into an ice filled highball glass. Add a twist of orange, and serve.

Champagne Pineapple Punch Pour all ingredients (except champagne) into a large jug and mix until sugar dissolves. Chill for at least 2 hours, and pour into wine glasses until two thirds full. Top each glass with champagne, garnish with pineapple chunks, and serve.

Champagne Spray Punch Dissolve honey in lime and cranberry juice in a punch bowl. Add remaining ingredients, and mix. Add sufficient ice to chill, and garnish with three or four lime slices. Serve in wine glasses.

Confetti Punch Chill ingredients seperately for a minimum of two hours. Combine in a large punch bowl, with a small amount of ice, and serve into wine glasses.

Champerno Pour into a wine glass.

Cherry Champagne Pour into a champagne flute, and serve.

Cockney Champagne Pour into a champagne flute, and serve.

Cherry Chocolate Freeze Blend briefly with half a glassful of crushed ice in a wine glass. Garnish with a sprig of mint and a cherry. Sprinkle with grated chocolate, add straws, and serve.

Cocobanana Blend briefly with half a glassful of crushed ice in a pina colada glass. Garnish with fruit and add straws.

Country Cream Blend briefly with half a glassful of crushed ice in a wine glass. Add straws, and serve.

Crime of Passion Beat or blend briefly. Pour into a wine glass and add soda. Garnish with a slice of orange and a cherry.

Cola-Rolla Funnel the curacao, cognac, vodka and lemon juice into one small cola bottle (185 200ml), roughly half filled with cola. Briefly invert the bottle to mix the ingredients. Place in the center of a large glass (tankard, stein or british pint), and fill glass with broken ice. Add a straw to the bottle,

Claret Cobbler Pour ingredients into a wine goblet filled with broken or crushed ice. Mix with a barspoon, garnish with fruit, and add straws. Serve.

Coffee Colada Blend briefly with a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple and a cherry. Add straws, and serve.

Coffee Alexander Shake and strain into a champagne saucer. Sprinkle with grated chocolate, and serve.

Cognac Zoom Dissolve honey in water and allow to cool. Shake with cognac and cream and strain into a cocktail glass.

Salem Witch In a collins glass with ice, pour vodka, midori, and raspberry schnapps. Add a splash of lime juice. Fill 2/3 with sour mix and the rest with soda water (or seltzer). Stir gently, and finally top with a splash of grenadine. BR

The Quan Pour vodka and curacao into a highball glass. Add ice, fill with 7 up, and serve.

Quarter Deck Cocktail Stir all ingredients with ice, strain into a cocktail glass, and serve.

Queen Bee Shake all ingredients with ice, strain into a cocktail glass, and serve.

Queen Charlotte Pour red wine and grenadine into a collins glass over ice cubes. Fill with lemon lime soda, stir, and serve.

Queen Elizabeth Stir all ingredients with ice, strain into a cocktail glass, and serve.

Queen Soda Stir and serve in a highball glass with three or four ice cubes.

Quentin Combine the rum, kahlua and cream in a shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and sprinkle with nutmeg.

Quick-Sand Pour the orange juice (with the fruit pulp) over the sambuca in a highball glass.

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