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Cloudy Sky Pour into a highball glass filled with broken ice. Garnish with a slice of lime, and serve.

Cherry Cobbler Pour into a double cocktail glass filled with crushed ice. Garnish with a slice of lemon, a cherry and a mint sprig. Serve with a short straw.

Coconut Grove Shake and strain into an ice filled collins glass. Garnish with slices of pineapple and lemon.

Ice Bear Mix vodka and Curacao. Pour in a high glass. Fill it up with soda. BR

Codswallop Pour ingredients into an ice filled highball glass, and serve.

Cold Comfort Coffee Shake and strain into a wine glass filled with crushed ice. Sweeten to taste.

Cooch Behar Pour into an old fashioned glass three quarters filled with broken ice, and serve.

Chartreuse Cooler Pour into a collins glass filled with ice. Drop in an orange spiral, and serve.

Curacao Cooler Pour into a collins glass filled with ice. Add a spiral of lime, and serve.

Corsican Pour into a highball glass three quarters filled with broken ice. Garnish with a slice of lime. Serve with a straw.

Corvette Pour into an ice filled highball glass.

Costa del Sol Pour into an ice filled highball glass. Garnish with a slice of orange, paper parasol and a cherry.

Count Blythe Shake and strain into an ice filled collins glass. Serve with straws.

North Polar Mix and serve over ice with a slice of orange.

Cuba Libre Espana Squeeze lime juice directly into a collins glass and add shell. Fill with ice and pour in the sherry, rums and cola. Serve with straws.

Cherry Daiquiri Blend thoroughly, add a glassful of crushed ice and blend again briefly. Pour into a goblet, and garnish with a slice of lemon and a cherry.

Coconut Daiquiri Rim glass with lime and grated coconut. Shake all ingredients (except dark rum) and strain into a wine goblet filled with crushed ice. Garnish with a slice of lime, and sprinkle dark rum on top using a barspoon. Serve with short straws.

Cadiz Shake and strain into a cordial glass.

Cafe Trinidad Shake and strain into a cocktail glass, and serve.

Calvados Cream Shake and strain into a cocktail glass.

Candida Shake well and strain into a champagne saucer filled with crushed ice.

Cape Snow Blend briefly in a blender. Pour into a wine goblet, garnish with a slice of orange, and serve.

Cara Sposa Rim a double cocktail glass with lemon and sugar. Blend orange curacao, kahlua and cream with a glassful of crushed ice. Garnish with a slice of orange.

Cavalier Shake and strain into a cocktail glass.

Cherry Rum Shooter Pour rum and vodka into a shot glass. Top with cream, and serve.

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