You are here: Recipes Drink > Punches > Champagne

Parisiana Punch

Ingredients
 75 cl Champagne
30 cl madeira
12.5 cl cognac
1/2 cup sugar
2 lemons


 
Preparation
 Add madeira, cognac, sugar and lemons (washed and halved) to a large jug. Mix until sugar dissolves, and chill for 2 - 3 hours. Add the champagne, and serve in wine glasses.

 

Also see ...

Passion Cooler
Blend briefly with half a glassful of crushed ice. Garnish with a spiral of orange peel and a slice of banana.p id="cl"hr noshade size="1" color="C7C7C7"

Peach Magnifico
Pour ingredients into an ice filled wine glass. Garnish with fruit, and serve.

Pineapple Island
Blend with half a glassful of crushed ice until smooth. Pour into a collins glass garnished with a slice of pineapple. Serve with straws.

Pomola
Pour into an ice filled highball glass. Garnish with a slice of lime.

Port Cobbler
Pour ingredients into a wine glass filled with broken ice. Mix, garnish with fruit, and serve with straws.

Prince Charles Coffee
Pour drambuie and coffee into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with chocolate.

Puerto Rican Coffee
Pour rum and coffee into an irish coffee cup, and sweeten to taste. Gently float the cream, and top with kahlua.

Perfect Martini
Stir ingredients and strain into a frosted cocktail glass. Garnish with a twist of lemon, and serve.

Grizzly Bear
Serve over ice. Sounds nasty, but tastes great.

C60
Pour ingredients into an ice filled highball glass, and serve.

Camp Lawless
Pour rum and juice into a highball glass filled with broken ice. Sprinkle the campari and galliano on top. Serve unstirred, with straws, and garnish with a cherry and orange slice.

Campola
Pour into an ice filled highball glass. Garnish with a slice of lime.

Carla
Shake briefly with a glassful of crushed ice and pour into a wine glass. Add lemonade, and garnish with a slice of orange.

Casablanca
Blend briefly with a glassful of crushed ice in a collins glass. Add grenadine, garnish with a slice of pineapple, and serve unstirred.

Cherry Tuesday
Pour ingredients into an ice filled collins glass.

Chocolate Sailor
Shake and strain into an ice filled wine glass. Add the cola, and garnish with an orange slice and a cherry.

Cloudy Sky
Pour into a highball glass filled with broken ice. Garnish with a slice of lime, and serve.

Cherry Cobbler
Pour into a double cocktail glass filled with crushed ice. Garnish with a slice of lemon, a cherry and a mint sprig. Serve with a short straw.

Coconut Grove
Shake and strain into an ice filled collins glass. Garnish with slices of pineapple and lemon.

Ice Bear
Mix vodka and Curacao. Pour in a high glass. Fill it up with soda. BR

Codswallop
Pour ingredients into an ice filled highball glass, and serve.

Cold Comfort Coffee
Shake and strain into a wine glass filled with crushed ice. Sweeten to taste.

Cooch Behar
Pour into an old fashioned glass three quarters filled with broken ice, and serve.

Chartreuse Cooler
Pour into a collins glass filled with ice. Drop in an orange spiral, and serve.

Curacao Cooler
Pour into a collins glass filled with ice. Add a spiral of lime, and serve.

More
Mixes
Muffins