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Pine Cone Pour southern comfort on the rocks in a tall glass. Add amaretto, fill with pineapple juice, and stir.

Pine Needle Pour ingredients, in the order listed, into an ice filled highball glass. Vary to taste.

Pine-Sol Shooter Combine ingredients in a mixing glass almost filled with ice. Stir, and strain into a shot glass.

Pineapple Bomb Combine ingredients in a shaker with ice. Add a splash of 7 up or sprite if desired. Shake until condensated and strain into shot glasses.

Pineapple Cocktail Pour rum, pineapple juice, grenadine and lemon juice into a collins glass. Fill with club soda, or to taste. Serve with ice.

Hawaiian Punch Pour over ice, (grenadine last), and stir.

Pineapple Cooler Pour white wine, pineapple juice, powdered sugar and two ounces of carbonated water into a collins glass and stir. Add ice cubes, fill with carbonated water, and stir again. Garnish with a twist of lemon peel and an orange spiral over the rim.

Pineapple Drink Pour rum over pineapple chunks in a tall glass. Add pineapple juice and sweet and sour. Top with sprite, stir, and serve.

Pineapple Gingerale Smoothie Add to a blender and liquify.

Pineapple Lemonade Mix juice and sugar syrup in a large tumbler with several ice cubes. Stir well and top up with cold soda water. Serve with a drinking straw.

Pineapple Liqueur 1. Crush pineapple pieces very finely and add, with the sugar, to pineapple juice in a pan. Leave to stand overnight.BR BR2. Drain syrup and strain pineapple pieces through a cheese cloth or in a food processor. Mix juice with rum and vodka, and add lemon juice to taste. Pour into a 0.7 litre bo

Pineapple Monyca Pour pineapple juice, triple sec and schnapps into a collins glass. Stir briefly, and serve.

Pineapple Power Place the can of sliced pineapple, with juice, into a blender jar. Add the water, honey and ginger, and blend on medium speed until well mixed. Pour into one tall, two medium, or three small glass.p id="cl"hr noshade size="1" color="C7C7C7"

Pineapple Punch Place the pineapple pieces in a punch bowl and pour the sherry over them. Chill for 2 hours. Place tea and sugar in a pot, add red wine, lemon juice and rum. Heat but do not boil the mixture. Pour over the pineapple pieces and sherry.

Pineapple Tea Add liquors and sour mix to an ice filled collins glass. Top with pineapple juice (to taste) and serve.

Pineappleless Pineapple Juice Pour southern comfort to the first line of a 16 oz. solo brand plastic cup. Add bacardi 151 rum, 7 up, orange juice, and coca cola. Swirl briefly around in the cup and serve.

Champagne Punch Combine all of the ingredients and serve in punch cups.p id="cl"hr noshade size="1" color="C7C7C7"

Pineberry Mix vodkas in a cocktail shaker over ice. Strain into two seperate shot glasses. Squeeze juice from the lemon wedge into each glass.

Ping-Pong Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

Pink Banana Pour creme de banane into a collins glass half filled with ice. Add the pink lemonade, and serve.

Pink Beaner Add tequila, pineapple coconut juice and grenadine to a beer mug three quartes filled with crushed ice. Stir until pink in color.

Pink California Sunshine Pour the champagne into a cocktail glass. Add the orange juice and creme de cassis.

Pink Clyt Shake in a cocktail shaker with ice cubes. Pour into an old fashioned glass, garnish with a cherry, and serve.

Pink Cotton Candy Pour all ingredients over ice in a collins glass, stir, and serve.

Pink Cream Fizz Combine the gin, lemon juice, sugar, cream, and grenadine in a shaker half filled with ice cubes. Shake well, and strain into a collins glass almost filled with ice cubes. Add the club soda, and stir well.

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