Old Fashioned (Sweet)
Ingredients| 6 drops Angostura® bitters 1 1/2 oz bourbon whiskey 6 oz 7-Up® soda 1/2 oz lemon juice |
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Pour bourbon over ice cubes in an old-fashioned glass. Add the bitters, soda and juice. Garnish with a maraschino cherry and a lemon twist.
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Old Fashioned Hot Buttered Rum
1. Combine sugar, brown sugar and butter in a 2 quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6 8 min).BRBR2. Combine cooked mixture with ice cream in a large mixing bowl, and beat at medium speed, scraping bowl often until smooth (1 2 min). Store refrigerate
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Olive in an Olive
Pour equal parts tequila and sweet vermouth into a cocktail shaker with ice. Add the curacao, and shake. Strain into a cocktail glass and drop in an olive.
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Olle Goop
Pour vodka into a highball glass, and add a few drops of lime juice. Add schweppes russian, to taste, and serve.
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Olympia-Flip
Pour ingredients into a shaker with ice, shake well, and pour into a cocktail glass. Garnish with fine cracked almonds.
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Olympia
Combine all of the ingredients in a shaker half filled with ice cubes. Shake well, and strain into a cocktail glass.
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Once-Upon-A-Time
Combine ingredients in a mixing glass half filled with crushed ice. Stir well, and strain into a cocktail glass.
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Opal Cocktail
Combine ingredients in a shaker half filled with ice cubes. Shake well, and strain into a cocktail glass.
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Orancio Royal
Pour orancio into a champagne flute and fill with brut champagne. Garnish with a slice of orange.
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Orangatang
Place all ingredients in a blender jar, cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve.
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Orange Bitters
1. Chop the orange peel finely and mix it with the herbs and alcohol. Let it stand for 15 20 days in a sealed jar, agitating it every day.BR BR2. Pour off spirits through a cloth, and seal again. BR BR3. Put the strained off seeds and peel in a saucepan, crush it, cover with boiling water an
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Orange Blossom
Combine the gin, orange juice, and sugar in a shaker half filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with the orange slice.
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Orange Buck
Shake gin, orange juice, and lime juice with ice and strain into a highball glass over ice cubes. Fill with ginger ale, stir, and serve.
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