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Missle Pop Pour vodka, pineapple juice and fruit punch into an ice filled glass. Fill with orange juice, and serve.

Mister Christian In a shaker half filled with ice cubes, combine all of the ingredients. Shake well, and strain into a cocktail glass.

Mister Wu Pour two ounces of whiskey and one ounce of vodka on ice into a regular glass. Add three ounces of lemon lime soda and a dash of orange juice. Serve.

Mistletoe Combine creme de almond, white creme de cacao, swiss mocha cream and grenadine in an ice filled highball glass. Fill with half and half, and top with coca cola. Garnish with filbert nuts or cherries.

Mistolin Pour vodka into a collins glass half filled with ice. Add the orange juice, and pour the cranberry juice. Stir gently.

Mithering Bastard In a shaker half filled with ice cubes, combine all of the ingredients. Shake well, and strain into an old fashioned glass almost filled with ice cubes.

Moana Sands Pour chambord and peach schnapps over crushed ice in a collins glass. Fill up to half with coconut syrup, fill the other half with orange juice, and stir. Garnish with a paper umbrella through a marachino cherry and orange wedge. BR BRAfter a few minutes the juice and syrup should separate from

Teddybear Shooter Pour 3/4 oz. Rootbeer Schnapps into a shot glass,then use barspoon to carefully pour 1/4 oz. vodka on top to layer.

The Moby Pour surge into a highball glass, and add vodka.

Mocha Martini Mix ingredients in a shaker with ice and strain into a chilled martini glass.

Mocha Mint Cappuccino Pour chocolate syrup, creme de menthe, creme de cacao and irish cream to an irish coffee cup. Add the espresso, and then the steamed milk. Stir well.

Mocha Mint Shake all ingredients with ice, strain into a cocktail glass, and serve.

Mocha Mudslide Milkshake Place the milk, banana, sugar and coffee granules in a blender and blend until smooth. Freeze in a blender container for 1 hour or until slightly frozen. Loosen frozen mixture from the sides of blender container, add yoghurt and blend until smooth. Garnish with banana slices. Serve immediately./div

Mocha-Berry Pour coffee into an irish coffee cup. Add cocoa mix and chambord, mix well and top off with whipped cream.

Mock Pink Champagne Boil sugar and water until the sugar dissolves, and allow to cool. Stir cranberry, pineapple, and orange juice, and chill. Prior to serving, add carbonated beverage.p id="cl"hr noshade size="1" color="C7C7C7"

Modern Cocktail Combine ingredients in a shaker half filled with ice cubes. Shake well, and strain into a cocktail glass.

Orange Tiger Pour above ingredients into a stainless steel shaker over ice,shake until completely cold then strain into a Rocks glass filled with ice.Garnish with orange wheel or wedge.

Mogadon Pour absolut citron into a highball glass filled with ice cubes. Fill with 7 up, add a splash of fruit juice, and stir.

Mogul Masher Mix hot chocolate as per usual (in a 12 oz. glass or larger) and add liquors. Top with whipped cream.

Moilanen 1. Slice half a lemon into small slices. Extract the juice from the other half. BR BR2. Add ice to a beer mug, and pour in the lemon juice. Fill the rest of the glass with vodka and schweppes, at a ratio of 1:2 respectively. Blend briefly.

Mojambo Punch Mix in a large container. Chill with bags of ice. Add sugar (to taste) if desired.

Mojo Mix all ingredients in a large container. Keep stirred.

Molotov Cocktail Pour a shot of vodka (preferably russian) into a shot glass. Float the 151, ignite, blow out, and shoot.

Mona-Lisa Stir ingredients and pour into a highball glass.

Monaco Pour grenadine syrup into a collins glass filled with ice cubes. Add the beer and 7 up, and stir well.

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