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Luxor Boom-Boom Add all alcohols to a shaker with ice. Fill remaining space with 1/3 apple juice and 2/3 orange juice. Shake vigorously, strain into a highball glass and serve. BR BRThe most popular cocktail of Luxor Plaza. (a disco in Deventer the Netherlands)

The Lynchmob Pour in the sweet and sour mix, then the amaretto and then orange soda, and stir.

Lyndy Shake with ice and serve.

Alaskan Iced Tea Mix the rum, gin, vodka, blue curacao, and sour mix in a mixing glass. Pour into an ice filled highball glass, and top with lemon lime soda. Garnish with a twist of lemon or lime, and top with a cherry. Serve.

Lachler Pour into a whiskey sour glass in the order listed and serve.

Wahoo Pour 151 proof rum and amaretto over ice in an old fashioned glass. Top off with pineapple juice (to taste), and serve.

Waikiki Beachcomber Shake all ingredients with ice, strain into a cocktail glass, and serve.

Walk the Plank Pour rum over ice. Fill with 7 Up. Stir. Garnish with cherries.

Wallick Cocktail Stir all ingredients with ice, strain into a cocktail glass, and serve.

Ward Eight Shake blended whiskey, juice of lemon, grenadine, and powdered sugar with ice and strain into a red wine glass filled with cracked ice. Add the orange slice, top with the cherry, and serve with a straw.

Warm and Fuzzy Pour southern comfort, triple sec, and then cherry brandy into a shot glass.

Milky Way Galaxy Combine milk, amaretto and vanilla extract in a blender for 60 seconds. Pour over ice cubes in an old fashioned glass, and sprinkle with cinnamon. Stir with a straw, and serve.

Warm Woolly Sheep Mix scotch and drambuie, then top with warm milk.

Warped Thursday Empty half a can of cherry coke, pour the vodka into the can, then pour in the kool aid. Alternatively, use a 12oz glass. Stir. A kabob stick works well in the can.

Warsaw Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

Warsaw Waffle Pour both ingredients into a shot glass. Stir until syrup is dissolved.

Washington Cocktail Stir all ingredients with ice, strain into a cocktail glass, and serve.

Wassail 1. Heat the water to boiling. Cut the lemons and oranges (and lime if using) in half and squeeze the juice into a separate bowl to save, throw the skins and pulp into the boiling water. Add spices and simmer for one hour.BRBR2. Remove the cinnamon sticks, a few cloves, allspice and save to one s

Wassail #2 Simmer the nonalcoholic ingredients together for 1 2 hours, then add the wine and rum about 10 minutes before serving (hot).p id="cl"hr noshade size="1" color="C7C7C7"

Water Your Melon Pour the mountain dew into any kind of ordinary glass. Then, add the watermelon schnapps and stir.

Watercolour Mix liquors together and add pineapple juice to taste. Garnish with a cherry or a pineapple chunk.

Watermelon Crawl # 2 Half fill glass with ice cubes. Add liquor and fill with mountain dew.

Carmel Sour Apple Shooter Pour equal parts into a stainless steel shaker over ice. Shake until sufficiently chilled, pour into a shot glass, and serve.

Watermelon Crawl Fill a 16 oz pint glass with ice, pour the above in. Garnish with cherries.

Watermelon Margarita Cut up a watermelon, removing seeds. Liquify in a blender until you have about 16 oz. Add remaining ingredients, top with ice and blend until smooth. Taste and add sugar if watermelon is not sweet enough. Serve in a margarita glass with a sugar coated rim.

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