The Lunchbox

Ingredients
 1/2 oz Midori® melon liqueur
1/2 oz Malibu® coconut rum
1/2 oz Absolut® Citron vodka
1/2 oz peach schnapps
1 splash pineapple juice
1 splash sweet and sour mix
1 splash 7-Up® soda


 
Preparation
 Chill and strain into a cocktail glass.

 

Also see ...

Lusty Lisa
Mix all ingredients together in a shaker and pour into a shot glass.

Luxor Boom-Boom
Add all alcohols to a shaker with ice. Fill remaining space with 1/3 apple juice and 2/3 orange juice. Shake vigorously, strain into a highball glass and serve. BR BRThe most popular cocktail of Luxor Plaza. (a disco in Deventer the Netherlands)

The Lynchmob
Pour in the sweet and sour mix, then the amaretto and then orange soda, and stir.

Lyndy
Shake with ice and serve.

Alaskan Iced Tea
Mix the rum, gin, vodka, blue curacao, and sour mix in a mixing glass. Pour into an ice filled highball glass, and top with lemon lime soda. Garnish with a twist of lemon or lime, and top with a cherry. Serve.

Lachler
Pour into a whiskey sour glass in the order listed and serve.

Wahoo
Pour 151 proof rum and amaretto over ice in an old fashioned glass. Top off with pineapple juice (to taste), and serve.

Waikiki Beachcomber
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Walk the Plank
Pour rum over ice. Fill with 7 Up. Stir. Garnish with cherries.

Wallick Cocktail
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Ward Eight
Shake blended whiskey, juice of lemon, grenadine, and powdered sugar with ice and strain into a red wine glass filled with cracked ice. Add the orange slice, top with the cherry, and serve with a straw.

Warm and Fuzzy
Pour southern comfort, triple sec, and then cherry brandy into a shot glass.

Milky Way Galaxy
Combine milk, amaretto and vanilla extract in a blender for 60 seconds. Pour over ice cubes in an old fashioned glass, and sprinkle with cinnamon. Stir with a straw, and serve.

Warm Woolly Sheep
Mix scotch and drambuie, then top with warm milk.

Warped Thursday
Empty half a can of cherry coke, pour the vodka into the can, then pour in the kool aid. Alternatively, use a 12oz glass. Stir. A kabob stick works well in the can.

Warsaw Cocktail
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Warsaw Waffle
Pour both ingredients into a shot glass. Stir until syrup is dissolved.

Washington Cocktail
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Wassail
1. Heat the water to boiling. Cut the lemons and oranges (and lime if using) in half and squeeze the juice into a separate bowl to save, throw the skins and pulp into the boiling water. Add spices and simmer for one hour.BRBR2. Remove the cinnamon sticks, a few cloves, allspice and save to one s

Wassail #2
Simmer the nonalcoholic ingredients together for 1 2 hours, then add the wine and rum about 10 minutes before serving (hot).p id="cl"hr noshade size="1" color="C7C7C7"

Water Your Melon
Pour the mountain dew into any kind of ordinary glass. Then, add the watermelon schnapps and stir.

Watercolour
Mix liquors together and add pineapple juice to taste. Garnish with a cherry or a pineapple chunk.

Watermelon Crawl # 2
Half fill glass with ice cubes. Add liquor and fill with mountain dew.

Carmel Sour Apple Shooter
Pour equal parts into a stainless steel shaker over ice. Shake until sufficiently chilled, pour into a shot glass, and serve.

Watermelon Crawl
Fill a 16 oz pint glass with ice, pour the above in. Garnish with cherries.

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