Jamaican Jambaylaya
Ingredients| 2 oz spiced rum fill with fruit punch ice cubes |
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Pour rum over ice. Fill to the top with fruit punch.
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Pour vodka, peach schnapps, and orange juice in a glass and be sure to mix them well. Add the cranberry juice and let it sit at the top of the glass.
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Combine the vodka and the coconut rum. Fill with orange juice and add a splash of grenadine. Shake or stir.
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Pour jim beam into a cocktail shaker. Add ice, fill with orange juice, and shake. Pour into a cocktail glass, and serve.
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James The Second Comes First
In a mixing glass half filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
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Japanese Fizz
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
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Royal Bill
Pour chilled poire william into a champagne flute, and fill with champagne. Garnish with a half slice of orange, and serve.
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Jell-o Jiggler Shots
Mix jell o and unflavored gellatin in a bowl. Add the boiling water. Wait a few minutes to cool and add vodka. Pour into a pan and refrigerate until solidified. Cut into squares and enjoy!p id="cl"hr noshade size="1" color="C7C7C7"
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Rubber Chicken
Pour rye whiskey into an ice filled mason jar. Add equal parts of limeade and ginger ale, and serve.
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Jeremiah
Mix all ingredients except milk in a mixing glass. Add ice, then fill the glass with milk. Shake vigorously, pour into a hurricane glass and serve.
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Meatloaf
Mennonite