Crown and Choke

Ingredients
 Ingredients

  • 1 oz Crown Royal Canadian whisky
    1 oz Bong Water energy drink


 
Preparation
 Pour the Crown Royal whisky into a shot glass. Pour the Bong Water into a seperate shot glass. Shoot the Crown, and chase with the Bong Water.

 

Also see ...

Crown Jewel
Mix all ingredients in a collins glass in order, top to bottom (floating chambord on top). Garnish with lime, and serve. To make shots instead, place all ingredients in a shaker and shake well.

Crown the King
Pour a can of Budweiser B to the EPour into a pint glass. Drop in a shot of Crown Royal Canadian whisky, and shoot.

Cruiser Cocktail
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve.

Crunk Juice
Pour both ingredients into a cup, stir slightly, and serve.

Crusta
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a sugar rimmed cocktail glass, and serve.

Cruz Azul
Stir and serve.

Cry Baby Blues
Serve with shaved ice.

Cryonic Shock
Mix the Blue Curacao, Whisky, Rum, Brandy, Ouzo, Lemon and Lime juices in a blender. Pulse mixture for 2 3 seconds. Add the 8 ice cubes. Pulse for about 20 30 seconds or until desired consistency of ice is achieved.

Crystal Cranberry
Fill glass half full with ice and add the vodka. Put in the cranberry and orange juice next, then float the other liquors. Add grenadine to color, mix and garnish with a straw and a lemon.

Crystal Slipper Cocktail
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Crystal Telekenisis
Pour the Mountain Dew Baja Blast into a cocktail glass. Add peach schnapps (or Hpnotiq liqueur), stir briefly and serve.

Crystal Virgin
Chill with ice & strain into shot glasses. Add Cranberry Juice to taste. Tastes just like fruit punch.

Cuba Libra
Fill tall glass with ice cubes. Add rum. Rub cut edge of lime on rim of glass then squeeze juice into glass. Fill with Coca Cola. Garnish with lime slice. Enjoy!

Cuba Libre Espana
Squeeze lime juice directly into a collins glass and add shell. Fill with ice and pour in the sherry, rums and cola. Serve with straws.

Cuba Libre
Pour lime juice into a highball glass over ice cubes. Add rum, fill with cola, stir, and serve.

Cuban Assassin
Pour Bacardi 151 rum into a shot glass. Add chartreuse, then 5 or 6 dashes of tabasco sauce, and serve.

Cuban Breeze #2
Pour vodka and amaretto into a hurricane glass filled with ice cubes. Fill with pineapple juice. Garnish with a pineapple wedge and a maraschino cherry, and serve.

Cuban Breeze
Pour vodka and creme de almond into a hurricane glass filled with ice cubes. Fill with pineapple juice. Garnish with a pineapple wedge and a maraschino cherry, and serve.

Cuban Cherry
Shake and strain into a cocktail glass. Garnish with a cherry, sprinkle with grated chocolate, and serve.

Cuban Cocktail
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Cuban Crime of Passion
Pour all the ingredients into a mixer glass, shake violently, and then pour the mixture into a 12 oz. glass with ice.

Cuban Hot Coffee
Heat liquors in a heat resistant glass, add sugar, and fill with coffee. Stir, and serve.

Cuban Immigrant
Combine all the ingredients in a cocktail shaker half filled with ice cubes. Shake vigorously, strain into a highball glass, and serve.

Cuban Island
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.

Cuban Lemur
Pour Bacardi 151 rum over ice in a highball glass. Add an equal amount of coca cola. Squeeze in 2 lime slices, and serve.

More
Meals
Meatless