Gandy Dancer
Ingredients| 1 oz Yukon Jack® Canadian whisky 1 oz amaretto almond liqueur 1 oz banana liqueur 1 oz pineapple juice |
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Shake ingredients with ice and strain into a chilled collins glass.
Also see ...
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Ocean Drive
Pour malibu rum and curacao into a cocktail glass. Add by pouring down the side of the glass, in order; orange juice, pineapple juice, and cranberry juice. Serve.
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Georgio
Frappe in a parfait glass and garnish with mint leaves, whipped cream and a light dusting of cocoa.
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Old Fashioned
Mix sugar, water and angostura bitters in an old fashioned glass. Drop in a cherry and an orange wedge. Muddle into a paste using a muddler or the back end of a spoon. Pour in bourbon, fill with ice cubes, and stir.
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Gin and Bitters
Put Bitters into a cocktail glass and revolve the glass until it is entirely coated. Fill with gin.
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Gin Cassis Fizz
In a shaker half filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well. Drop the cassis into the centre of the drink.
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Gin Crusta
Shake with ice and strain into a chilled glass rimmed with lemon juice and sugar. Garnish with a twist of a lemon peel.
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Glass Tower
Build in a collins glass and fill with lemon lime soda. Garnish with an orange slice and a cherry.
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Glitter and Trash
Pour gin into a highball glass filled with ice and fill with sprite. Top up with a splash of vodka.
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Meatloaf
Mennonite