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Mulled Madeira Combine madeira, honey, juice, peel, cloves and cinnamon in a large saucepan and bring almost to simmer over medium heat. Reduce heat and cook for 10 minutes (do not simmer). Add cointreau and stir until hot. Serve warm in heat proof glasses or mugs, leaving peel and spices in pan.

Mulled Port Peel and slice the oranges, and place the peel in a large nonreactive saucepan. Add cloves, mace, nutmeg, allspice, cinnamon stick, sugar and 2 cups of water. Set over a medium high heat and stir frequently to dissolve the sugar. Allow the reach the boil and turn down to medium heat. Simmer for 10 m

Mulled Red Wine Heat in a small saucepan and strain into a heatproof cup. Do not boil.

Mulled Wine Simmer water with, sugar, cloves, cinnamon sticks, and peel of one lemon in a stainless steel pot for 10 minutes. Pour in the wine, heat to a \"coffee temperature\" (do not boil) and add brandy. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1

Mullens Mai Tai Combine ingredients in an empty shaker. Shake vigorously then pour contents into a tall cocktail glass filled with crushed ice. Garnish with a slice of orange, a wedge of pineapple or a cherry (or all three).

Multi-Colored Smurf Shake the orange juice, vodka, and mango syrup with ice in a shaker. Carefully layer the apricot liqueur and blueberry schnapps into a highball glass. Float the pre shaken mixture of vodka and juices on top, and serve.

Multiple Orgasm Cajun Style Add all ingredients to a blender with ice and blend until smooth. Serve in a hurricane glass.

Mumbai Bombshell Pour the cherry brandy, Malibu rum, cognac and vermouth into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Mumbo Jumbo Combine all of the ingredients in a shaker half filled with ice cubes. Shake well, and strain into an old fashioned glass almost filled with ice cubes.

Mumsicle In a mixing glass half filled with ice cubes, combine the rum, bourbon, and bitters. Stir well, strain into a cocktail glass, and garnish with a maraschino cherry.

Munchausen Shake all but lemonade and strain into a collins glass half filled with broken ice. Add the lemonade and serve with straws.

Mundo Fine Shake or mix all ingredients, and pour over ice cubes into a collins glass, (or any glass large enough). Garnish with an orange slice, a lemon slice, and a cherry if so desired.

Muppet Pour equal parts tequila and 7 up into a shot glass. Place palm over the glass, hit it on the table (to stir), and shoot.

Murder in the Forest Add all ingredients (except grenadine) to a shaker, shake well, and pour into an old fashioned glass. Add ice cubes if desired. Slowly add a dash of grenadine, garnish with a cherry, and serve with a straw.

Muscovy Martini Pour the Stoli cinnamon vodka (Zinamon), Stoli orange vodka (Ohranj), triple sec and orange juice into a mixing glass half filled with cracked ice. Stir well. Strain into a chilled cocktail glass. Garnish with a twist of orange peel, first squeezing it over the drink then dropping it on top. Sprinkl

Muskmelon Combine the dark rum, pieces of cantaloupe melon, lime juice, orange juice and sugar with 1/3 cup of crushed ice in a blender. Blend well until smooth. Pour into an old fashioned glass almost filled with ice cubes. Garnish with a piece of cantaloupe, and serve.

Mussaka Pour ouzo and drambuie into an old fashioned glass with ice. Fill with pepsi cola, and serve.

Mussolini Mix and pour into shot glass(es).

Mustang Ranch Freebie Pour all ingredients into a champagne flute filled with shaven ice, and serve.

Mustique Whammy Shake all but champagne, and strain into a wine glass. Add the champagne.

Mutagen Pour the dark rum and Kahlua coffee liqueur into a cocktail shaker half filled with cracked ice. Add cream to taste. Shake well, strain into an old fashioned glass, and serve.

Mutiny Combine the rum, dubonnet, and bitters in a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and garnish with a maraschino cherry.

Mutual Orgasm Pour ingredients into a pint glass half filled with ice cubes.

My Antonella In a highball glass, combine gin and chambord over ice. Stir, add two italian green olives, and fill with tonic water. Garnish with a lime wedge.

My Pleasure Pour both ingredients into a highball glass almost filled with ice cubes. Stir well, and serve.

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