Spring Fever
Ingredients| Ingredients
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Shake well over ice cubes in a shaker, and strain into a collins glass half-filled with crushed ice.
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Spunky Monkey
Pour above ingredients into a blender with 6 ice cubes. Blend on high until the ice is crushed, and serve in a highball glass.
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Spymaster
Pour vodka, banana liqueur, lemon juice and egg white into a cocktail shaker half filled with ice cubes. Shake, strain into an old fashioned or rocks glass almost filled with ice cubes, and serve.
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St. Charles Punch
Shake all ingredients (except port) with ice and strain into a collins glass over ice cubes. Top with port, add the slice of lemon, and serve.
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St. Clements
Put the two ingredients into a shaker with cracked ice, and serve in a highball glass over whole ice cubes with a twist of lemon and a twist of orange.
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St. Petersburg
Pour vodka and bitters into mixing glass with several ice cubes. Stir until very cold and pour into a chilled old fashioned glass. Score peel of orange wedge with tines of fork and drop into drink.
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Stanley Senior
In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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Stanley Steamer
Take a warm beer mug w/handle. Put in the liquor. Fill with coffee. Top with whipped cream dashing a little Orange Liqueur (Grand Marnier) on top. Serve with a straw.
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Blue Crayons
Pour blueberry flavored vodka into a highball glass over ice. Add a small can of chilled cranberry juice, and serve.
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Blue Dinosaurs
Mix all ingredients together in a punch bowl and stir. Chill in refrigerator. Add sugar and fruit if desired. Chill over night if adding fruit. Serve in punch cups.
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Blue Dolphin
Shake ingredients and strain into a chilled cocktail glass. Garnish with an orange wheel.
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Mixes
Muffins