Gummy Sharks
Ingredients| Ingredients
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Pour the Smirnoff vanilla vodka into a collins glass half-filled with ice cubes. Top with Pepsi Blue, stir well, and serve.
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Gun Barrel
Add vodka, triple sec and cranberry juice to a mixing glass, and mix well. Pour into a cocktail glass, and serve.
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Guthrie
Pour all liquors into a highball glass. Fill remainder of the glass with equal parts sweet and sour mix and Sprite or 7 Up.
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Guttersnipe
Pour the Finlandia lime vodka into a highball glass filled with ice cubes. Add the Cointreau orange liqueur then Kerns guava juice. Squeeze in a lime wedge, and serve.
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Gypsy Cocktail
Stir gin and vermouth with ice and strain into a cocktail glass. Add the cherry on top and serve.
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Mocha-Berry
Pour coffee into an irish coffee cup. Add cocoa mix and chambord, mix well and top off with whipped cream.
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Mochito
Place mint leaves with lemon juice in a collins glass, and mash the mint with a spoon. Add ice, rum and fill up with club soda. Top with angostura bitters, and serve.
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Mock Daisy Crusta
Rim a wine glass with lime/caster sugar, add a spiral of lime, and fill with crushed ice. Stir lime juice and syrups together, and strain into the glass. Add the soda and sprinkle the grenadine on top.
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Mock Pink Champagne
Boil sugar and water until the sugar dissolves, and allow to cool. Stir cranberry, pineapple, and orange juice, and chill. Prior to serving, add carbonated beverage. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1
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Model United Nations
Stir ingredients together in an old fashioned glass with/without ice as desired, and serve.
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Modern Cocktail
Combine ingredients in a shaker half filled with ice cubes. Shake well, and strain into a cocktail glass.
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Mogadon
Pour absolut citron into a highball glass filled with ice cubes. Fill with 7 up, add a splash of fruit juice, and stir.
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Mogul Masher
Mix hot chocolate as per usual (in a 12 oz. glass or larger) and add liquors. Top with whipped cream.
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Mohican
Shake and strain into a champagne saucer. Sprinkle with a straight line of grated chocolate.
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Moi?
Pour the vermouth, gin, creme de cassis and lemon juice into a cocktail shaker half filled with ice cubes, and shake well. Strain into a collins glass almost filled with ice cubes, and top with tonic water. Stir well, garnish with a lemon wedge, and serve.
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Moilanen
1. Slice half a lemon into small slices. Extract the juice from the other half. BRBR2. Add ice to a beer mug, and pour in the lemon juice. Fill the rest of the glass with vodka and schweppes, at a ratio of 1:2 respectively. Blend briefly.
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Mojito
In a tall thin glass, crush part of the mint with a fork to coat the inside. Add the sugar and lemon juice and stir thoroughly. Top with ice. Add rum and mix. Top off with *chilled* club soda (or seltzer). Add a lemon slice and the remaining mint, and serve.
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Mojito Tampa
Squeeze and add the lime slices into an old fashioned glass. Add the mint leaves and decorate with mint leaves on the stem. Add the ice, sugar and soda water to make simple syrup. Use a large wooden spoon to crush and infuse the ingredients together. Add the rum last, and serve.
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