Green Fantasy
Ingredients| Ingredients
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Build in a cocktail glass and garnish with kiwi fruit slices.
Also see ...
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Green Ferrit
Fill 3/4 of a pint glass with cider. Add the blue curacao and fill the glass with cider.
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Green Fizz
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over 2 ice cubes. Fill with carbonated water, stir, and serve.
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Green Frog
Pour the Pisang Ambon into a highball glass. Add the sprite, a few drops of lime juice and ice cubes. Serve with a straw.
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Green Gables #2
Pour the gin, vermouth and Chartreuse into a mixing glass half filled with crushed ice. Stir well, strain into a cocktail glass, and serve.
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Green Gables
Shake ingredients with ice and pour into a collins glass filled with cracked ice. Garnish with a mint sprig.
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Green Goblin Cocktail
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well and pour over ice cubes in an old fashioned glass. Serve with a lime wedge.
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Green Goblin
Cider First, Lager then Curacao BR DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1
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Green Goddamn
Stir ingredients together in a highball glass filled with ice cube. Serve with a long straw.
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Green Goddess
Pour the melon liqueur, Scotch, dry vermouth and lemon lime osda into a highball glass almost filled with ice cubes. Stir well, and serve.
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Green Headache
Mix in a cocktail glass, and slam it! Be prepared for a five alarm headache if you do too many of these.
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Green Hell #2
Mix all ingredients in a shaker. Fill with ice and add orange juice. Pour into a hurricane glass and serve.
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Green Hornet
Chill ingredients, pour lemon juice over pisco in a lowball glass and top off with tonic water. Serve with a slice of lime.
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Green Hornet Shot
Layer the McGuinness melon liqueur and Phillips butterscotch schnapps in a shot glass. Add a splash of ginger ale, and serve.
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Green Iguana
Mix tequila, midori melon liqueur and sweet and sour mix in a blender. Add ice. Serve in a margarita/coupette glass.
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Green Island
Shake with ice, strain into a parfait glass and top with creme de menthe. Garnish with a pineapple slice.
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Green Leaves
Place mint leaves into a large highball glass, and pour in peppermint syrup. Press with a barspoon. Add a scoop of crushed ice, fill with tonic water, and stir. Serve.
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Green Lizard #2
Combine either Wild Turkey 151 or Bacardi 151 proof rum with the green chartreuse in an old fashioned rocks glass or serve up in a cocktail glass.
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Mixes
Muffins