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Frenchie Pour both ingredients into a cocktail or rocks glass and stir.

Fresh Mint Liqueur Wash leaves in cold water several times. Shake or pat dry gently. Snip each leaf in half or thirds. Discard stems. Measure cut mint leaves, packing lightly. Combine mint leaves and vodka in aging container. Cap and let stand in a cool place for 2 weeks, shaking occasionally.BR BRAfter initial

Freson Mix all ingredients and pour over ice.

Fretful Martini Pour all ingredients into a cocktail shaker half filled with cracked ice. Shake well. Strain into a chilled cocktail glass, garnish with an olive, and serve.

Fria Cafe Italiano Mix all ingredients into an ice filled shaker. Shake and strain into a chilled cocktail glass. Garnish with ground espresso.

Friar Tuck #2 Pour the Frangelico, brandy, lemon juice and grenadine into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, garnish with a maraschino cherry, and serve.

Friar Tuck Shake and pour into a v shape, and garnish with cinnamon.

Friday Freeze Blend all ingredents in blender at highest speed. Consistancy of the mix should be \"semi thick:\" not so thick that a spoon would stand by itself in the mix, but not as thin as juice. If the mix is too thin, add sherbet, if too thick , add equal amount of juice and alcohol. Pour into glass and pl

Friday Prepare mango fruit with rum and syrup in a blender with crushed ice. Strain into a large highball glass, and fill with crushed ice. Squeeze in a lime wedge, and serve.

Friesian Blend briefly with half a glassful of crushed ice. Serve in a collins glass, and garnish with a cherry.

Frightleberry Murzenquest Pour the vodka, Galliano, Cointreau, lime juice, maraschino liqueur and bitters into a cocktail shaker half filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a maraschino cherry, and serve.

Frigid Hairy Virgin Pour the rum, triple sec and pineapple juice into a blender with one cup of crushed ice. Blend well. Pour into a highball glass, garnish with a maraschino cherry, and serve.

Frisco Cocktail Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon slice.

Frisco Sour Shake all ingredients (except slices of lemon and lime) with ice and strain into a whiskey sour glass. Decorate with the slices of lemon and lime and serve.

Frisco Sour Shake well over ice cubes in a shaker, and strain into an old fashioned glass over ice cubes. Squeeze in an orange wedge, garnish with a stemmed cherry, and serve.

Frisky Mix the Fresca and the whisky and drink fast.

Frisky Steve Start with ice. Add vodka to prefered level. Next add wanted amount of champagne and finish off the glass with ginger ale. Mix and drink.

Frisky Witch Pour into glass, stir and enjoy.

Frizzy Punch Pour all of the ingredients in a trash can or large cooler. Stir until completely mixed.

Frodka Stir ingredients together in a cocktail glass, and serve.

Frog Cocktail Pour all ingredients into a highball glass, stir and serve.

Frog in a Blender Blend orange juice, blue maui and vodka, and pour in glass. Splash grenadine on top, but do not stir in.

Frogster Fill highball glass with ice, add the blue curacao, add the tequila and finally for that yummy green color, fill the glass with the orange juice.

From Russia With Love Pour over ice.

Frooty Biznitch Shake and strain into a cocktail glass. Garnish with a pineapple wedge and a cherry, and serve.

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