Fuzzy Nipple
Ingredients| 1 1/2 oz Smirnoff® vodka 1 1/2 oz DeKuyper® Peachtree schnapps 1 dash triple sec 2/3 part orange juice |
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Pour all liquids over ice and shake. Pour into highball glass and garnish with either an orange wheel or a cherry. Can also be made frozen.
Also see ...
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The Fuzzy Pissbomb
Pour all ingredients in rocks glass. (with silver polka dots on it if possible) Stir. Watch it fizz for thirty seconds. Drink it fast.
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Fuzzy Screw Shot
Pour a double shot glass half full of vodka. Pour the peach schnapps into the next quarter. Pour the triple sec in the remaining quarter. Stir and shoot.
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Loose Caboose
Combine all ingredients in a shaker half filled with ice, and shake well. Strain into an ice filled collins glass, garnish with a maraschino cherry, and serve.
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G Bomb
Chill both ingredients by placing the bottles in the freezer for at least 1 hour. You should also chill the shot glasses you will be using the same way. Pour both ingredients into a chilled shot glass and enjoy.
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Gagliardo
Shake well and serve in a cocktail glass. This is a home cocktail of American/Internet Bar del Pozzo, Pavia, Italy.
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Gailwarning
Pour vodka over ice in a collins glass. Add sprite and top with lemon juice. Garnish with a lemon slice.
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Galliano Hotshot #2
Pour galliano into a shot glass, float hot filter coffee over it and top with lightly thickened cream as to create three layers.
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Galliano Hotshot
Layer galliano, then hot coffee, then cream. Sprinkle with a pinch of nutmeg.p id="cl"hr noshade size="1" color="C7C7C7"
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Galliano Island Iced Tea
Serve with ice. Stir vigorously until it has the consistency and appearance of iced tea.
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Galliano Liqueur
Boil water, corn syrup and sugar for 5 minutes. Add the remaining ingredients and stir. Cover and let stand 1 month.p id="cl"hr noshade size="1" color="C7C7C7"
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Love Me Tender
Combine ingredients in a mixing glass, and pour into a chilled cocktail glass. Add an orange twist, and serve.
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Gangbuster Punch
Combine all ingredients in a shaker. Shake well and strain into a suitable glass.p id="cl"hr noshade size="1" color="C7C7C7"
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Gareth Glowworm
In a shaker half filled with ice cubes, combine the rum, creme de cacao, and heavy cream. Shake well. Strain into a cocktail glass. Drop the cherry brandy into the center of the drink.
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Gates of Hell
In a shaker half filled with ice cubes, combine the tequila, lemon juice, and lime juice. Shake well. Strain into an old fashioned glass almost filled with crushed ice. Drizzle the cherry brandy over the top.
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Gauguin
Combine all ingredients (except cherry) with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old fashioned glass, add the cherry on top, and serve.
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