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Bellini Pour peach puree into glass and slowly add champagne. Stir gently. Garnish with a peach slice.

Bellinski Puree ripe peaches by forcing them through a sieve and spoon into a large, chilled wine goblet. Sweeten to taste with maraschino liqueur. Add vodka, fill with chilled champagne, and serve.

Belmont Shake and strain into a cordial glass and serve.

Belmont Stakes Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a lime wedge and a slice of orange, and serve.

Bend Me Over #2 Stir ingredients together in a cocktail shaker half filled with ice cubes. Strain into an old fashioned glass or large shot glass, and shoot.

Bend Me Over Mix all ingredients, and pour over ice if desired.

Bend Me Over Slammer Pour whisky, amaretto and sweet and sour mix into a cocktail shaker half filled with ice cubes. Shake well, and strain into a small old fashioned or rocks glass. Top with club soda, to taste. Slam on a hard surface, and shoot.

Bengal In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Benka on the Rocks Pour the whiskey and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, and strain into a collins glass. Fill with chilled ginger ale, and serve.

Bennet Cocktail Shake and strain into an old fashioned glass filled with broken ice.

Bennett Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

Bentley Stir apple brandy and Dubonnet with cracked ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

Berlin Martini Take a shaker filled with ice. Add 2 oz smirnoff vodka, 3 dashes of schnapps, a wee splash of black zambuca and shake well, keeping your feet firmly planted, posture perfect. Strain into a chilled martini glass. Garnish with a blackberry.

Bermuda Bouquet Pour the gin, apricot brandy, triple sec, grenadine, sugar and juices into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve.

Bermuda Cocktail Pour the gin, peach brandy, grenadine and orange juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a delmonico glass (whiskey sour glass), and serve.

Bermuda Highball Pour brandy, gin, and dry vermouth into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon and serve. (Ginger ale may be substituted for carbonated water, if preferred.)

Bermuda Mai Tai Fill a martini shaker about half full with ice cubes. Pour about a shot of tequila, triple sec, peach schnapps, and light rum. Fill with a roughly equal amount of pineapple juice (to taste), and shake well. Pour into a large glass with crushed ice. Top off with dark rum and stir a little. Garnish an

Bermuda Rose Shake all ingredients with ice, strain into a cocktail glass, and serve.

Bernardete The Bernardete is very sweet, lots of fun and yet very easy to mix. Just put 3 4 ice cubes in a tall glass and cover with the Peach Liqueur. Then fill up the glass to the top with Peach Juice. Both ingredients should have been in the fridge before serving.

Carpet Licker Pour the Chardonnay, Midori melon liqueur, Southern Comfort and Dr. Pepper into an old fashioned glass 1/4 filled with ice cubes. Stir well. Top with whipped cream, and sprinkle with hundreds and thousands.

Carrie Special Combine the 151 rum and DeKuyper Sour Apple Pucker schnapps together in a mixing glass. Add the cranberry juice and shake; serve shot glasses.

Carrol Cocktail Stir vermouth and brandy with ice and strain into a cocktail glass. Top with the cherry and serve.

Carrot Cake Martini Combine the vanilla vodka, toffee liqueur and Aftershock cinnamon schnapps in a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Carrot Top Cocktail Pour the Stoli orange vodka, DeKuyper peach schnapps, triple sec, sour mix, orange juice and grenadine into a collins glass half filled with ice cubes. Stir well, and serve.

Cartwheel Pour shot of tuaca into a shot glass. Thoroughly drench the lime in bitters, then coat in powdered sugar. Drink shot, bite into lime, experience a veritable explosion of flavor.

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