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Max The Silent In a mixing glass half filled with ice cubes, combine all of the ingredients. Stir well and strain into a cocktail glass.

Max the Silent Pour the anejo rum, brandy, Applejack brandy and anisette into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Maxi-Pad Stir all ingredients together over cracked ice in an old fashioned glass, and serve.

Maxim Shake all ingredients with ice, strain into a cocktail glass, and serve.

May Blossum Fizz Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.

Mayan Sacrafice Pour Kahlua into a small rocks or old fashioned glass. Add Bacardi 151 and tequila, and top with vodka. Ignite the top on fire, and allow to burn for a few seconds. Extinguish, quickly take the straw to the bottom of the glass and consume.

Mayan Whore Pour the tequila into a cocktail glass. Add the pineapple juice, top with soda and float the grenadine on top. Serve unstirred, with a straw.

Mayfair Shake and strain into a cocktail glass.

Mayflower Cocktail Pour the vermouth, brandy, Pernod, Cointreau and bitters into a mixing glass half filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Mayflower Martini Mix briefly over ice in a mixing glass and strain into a cocktail glass. Add a lemon or orange twist if desired, and serve.

Mayor Billy Pour the vermouth, gin, orange juice and bitters into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Mazerati Pour the absolut citron into a highball glass, balance with cranberry juice and top with a little 7 up. Garnish with a lime slice.

Mazrick Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass almost filled with ice cubes, and serve.

Mcclelland Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

McDuff Combine the scotch, triple sec and bitters in a mixing glass half filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with an orange slice.

McGorgan Pour ingredients over ice in a highball glass, and serve. Add more orange juice to taste, if desired.

McTavish Serve in a shot glass or on the rocks.

Mean Green Love Making Machine Add ingredients to a cocktail shaker, shake, and serve over ice in a highball glass.

Mean Green Machine Shake well with ice and strain into a highball glass.

Mean Machine Pour into an ice filled highball glass.

Medd 1. Spread the yeast on a piece of bread.BRBR2. Boil the water, honey and sugar. Stand in an earthenware pot. Skim off any scum. Add lemon juice, cloves and ginger. Leave to cool. When just warm, float the bread and yeast on the top. Cover with a clean cloth. Leave for about 6 8 days. BRBR3.

Medusa Punch Fill a container (size of an iced tea pitcher) almost halfway with ice. Fill to slightly above ice with a decent California White Zinfandel. Add one part peach schnapps, and a splash of sour mix. Fill the remaining space (should be a little less than a quarter of the pitcher) with cranberry juice. S

Meiner Pour the gin into a cocktail glass, almost fill with orange juice, and stir briefly. Add a slice of orange, and pour the campari gently onto the slice.

Meister Mind Meld Pour the coca cola into a highball glass. Add the amaretto, and drop in an ice cube.

Mekong Mix the first ten ingredients (malibu, peach, strawberry, banana, melon, blue, orange juice, pineapple juice, pina mix, 7 up) in a shaker. Pour into a hurricane glass, then top with cream. Serve with fresh fruit (except lime), and some filberts if desired.

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