Frisco Cocktail
Ingredients| 2 oz rye whiskey 1/4 oz benedictine herbal liqueur 3/4 oz lemon juice |
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Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a lemon slice.
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Frisky Steve
Start with ice. Add vodka to prefered level. Next add wanted amount of champagne and finish off the glass with ginger ale. Mix and drink.
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Frizzy Punch
Pour all of the ingredients in a trash can or large cooler. Stir until completely mixed.
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Frog in a Blender
Blend orange juice, blue maui and vodka, and pour in glass. Splash grenadine on top, but do not stir in.
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Frogster
Fill highball glass with ice, add the blue curacao, add the tequila and finally for that yummy green color, fill the glass with the orange juice.
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Frothy Redhead
Add in said order. Do not shake, soda will mix. Garnish with 2 3 grapes and sprinkle with sugar. Named after a friend who demanded a new drink.p id="cl"hr noshade size="1" color="C7C7C7"
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Frozen Apple
Blend all ingredients with 1 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into an old fashioned glass and serve.
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Frozen Berkeley
Blend all ingredients with 1/2 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into a champagne flute and serve.
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Lemon Cocktail
Stir orange juice and lemon juice with ice in a mixing glass. Strain into a cocktail glass, and serve.
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Frozen Blue Daiquiri
Put all the ingredient into a blender. Blend at medium speed for about 20 seconds. Pour into an old fashioned glass.
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Frozen Brandy And Rum
Combine all ingredients with 1 cup of crushed ice in an electric blender and blend at a low speed for a short length of time. Pour into an old fashioned glass and serve.
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Frozen Daiquiri
Combine all ingredients (except for the cherry) in an electric blender and blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.
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Frozen Grasshopper
Mix all three ingredients together in a blender and blend until drink has the consistency of a good milk shake. Serve with a spoon and straw.
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Frozen Margarita
Place salt in a saucer. Rub rim of a cocktail glass with lime wedge and dip glass into salt to coat rim thoroughly, reserve lime. Pour tequila, triple sec, lime juice, and crushed ice into a blender. Blend well at high speed. Pour into a cocktail glass.
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Frozen Margarita #2
In a blender, add the can of limeade. Using the empty can measure the tequila and the triple sec and add to the blender. Blend, adding ice cubes until the drink becomes slushy and holds in peaks. Serves 4.
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Frozen Matador
Blend all ingredients (except pineapple stick) with 1 cup crushed ice in an electric blender at a low speed for a short length of time. Pour into an old fashioned glass, add the pineapple stick, and serve.
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Frozen Mint Daiquiri
Combine all ingredients with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old fashioned glass and serve.
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Frozen Mudslide #2
Add all liquid ingredients into mixer. Add vanilla ice cream and mix. Add more ice cream till desired texture.p id="cl"hr noshade size="1" color="C7C7C7"
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Lemon Flip
Add egg yolk, sugar syrup and lemon juice over several ice cubes in a shaker. Shake very well and strain into a highball glass. Add a straw, and serve.
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Mexican
Mincemeat