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American Beauty In a shaker half filled with ice cubes, combine the brandy, vermouth, creme de menthe, orange juice, and grenadine. Shake well. Strain into a cocktail glass. Pouring slowly and carefully, float the port on top.

Batida Morango Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

Batidas Frozen Shake all ingredients with ice and strain into an old fashioned glass. Garnish with a lime wheel, and serve.

Battering Ram Mix vodka and tequila in a highball glass, fill up with ice cold Battery and add a dash of lime. Stir and serve.

Battery Skydiver Mix all ingredients together with an ice cube or two, shaking vigorously and pour into a highball glass over 3 5 ice cubes. Serve.

Bavarian Alps Shake together all ingredients and serve in a frosted glass.

Bavarian Coffee Add coffee and liquors to an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate.

Bavorak Fill glass with tonic, pour Fernet over spoon and add a straw.

Bay Breeze First, add cubed ice, then add the three parts stoli, then add the pineapple juice and last but not least, add the cranberry juice for color.

Bay Horse Pour the whiskey, Pernod, creme de cacao and cream into a cocktail shaker half filled with ice cubes. Shake well, and strain into an old fashioned glass almost filled with ice cubes. Garnish with nutmeg, and serve.

Bayard Fizz Shake with ice and strain over ice cubes in a highball glass. Fill with sparkling water and garnish with fresh raspberries.

Bayou Backwater Pour southern comfort and lemonade into a 12 oz glass. Stir. Add ice if desired.

Bayou Juice Pour equal parts of all ingrediants into a shaker filled with ice. Chill, shake and strain!

Bayou Self Pour Captain Morgan spiced rum, butterscotch schnapps and pineapple juice into a cocktail shaker half filled with ice cubes. Shake well, and strain into a highball glass 3/4 filled with ice. Top with grenadine, and garnish with a maraschino cherry and a slice of pineapple.

Baywatch Shake the vodka, the galliano and the juice in a shaker. Then add ice and finally put cream on top. A little bit of chocolate makes it look really great. Should be served in a hurricane glass with a straw.

Bazooka #2 Pour about 5 6 oz from a small can of Red Bull into a large cocktail glass. Gently add one ounce of sambuca, contained in a shot glass, into the cocktail glass of Red Bull.

Bazooka Bomber Pour creme de bananes, triple sec and grenadine over ice in an old fashioned glass or tumbler, and serve.

Bazooka Joe #2 Pour the Bacardi limon into a collins glass. Add a small, 8 oz can or thereabouts of Red Bull. Stir well, and serve.

Bazooka Shake and strain into a cordial glass, and garnish with two halves of a cherry.

Be Sweet Add a few ice cubes and fill the glass with ginger ale.

Beach Bum Pour into a glass with ice. Stir.

Beach Bum Shake Pour the tequila, orange juice, vodka and triple sec into a cocktail shaker with crushed ice and shake for about a minute. Strain into hurricane glass. Add a tiny umbrella and slice of lemon (optional), and serve.

Beach Cooler Combine all ingredients in a cocktail shaker half filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve.

Beach Cruiser Pour spiced rum, pineapple juice and cranberry juice into a cocktail shaker half filled with ice cubes. Shake well. Strain into a collins glass filled with ice cubes, garnish with a pineapple wedge, and serve.

Beach Haus Pour Black Haus blackberry schnapps and Captain Morgan rum into a wine globlet with ice. Top with pineapple juice, garnish with a pineapple spear and a maraschino cherry, and serve.

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