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Flaming D Pour amaretto and whiskey in a shot glass. Top with everclear. Light shot on fire, and drop into glass of beer.

Flaming Dr. Pour both into a pint glass, mix and drink.

Flaming Dragon Mix together. Light on fire. Let the flames warm the concoction for about 20 secs. Blow out fire (optional). Swallow quickly (take care).p id="cl"hr noshade size="1" color="C7C7C7"

Flaming Fruit Trees Light on fire for five seconds, blow out and suck through a straw.

Flaming Giraffe Pour kahlua first into a double shot glass. Add one ounce of butterscotch schnapps. Float 151 proof rum on top and set on fire. Blow out before drinking.

King Kong Add all ingredients to a blender, and combine on medium power for 45 seconds. Serve in a pitcher with a cute umbrella and a straw.

Flaming Gorilla Pour into shot glass, layering ingredients, from top to bottom. Light on fire and extinguish after 15 seconds.

Flaming Hurley Add one shot of southern comfort and a splash of dr. pepper in a shot glass. Serve.

Flaming Jesus Pour vodka, lime juice, and grenadine into shot glass. Then layer 151 proof rum on top from the back of a spoon. Light the 151 and shoot it while lit if you dare. If you are worried about shooting a lit drink, just blow out the flame and then shoot the drink.

Flaming Kevin Just mix and stir.

Flaming Lemon Drop Pour absolut citron into a shot glass and top off with a splash of galliano. Place one half lemon slice flat on the rim of the shot glass, put some sugar on the slice and soak the sugar with 151 proof rum. BR BRJust before drinking, ignite the sugar. Blow the flame out when it seems to carameli

Flaming Nazi Make sure the hot damn and the jagermeister are both cold before serving.

Flaming Rasta Take a tall shot glass, a straw and a lighter. When the drink is poured make sure your 151 is on top. Take your straw and lick it so it is wet. Light the drink (run the lighter over top), put your straw in and drink it fast.

Flaming Russian Pour vodka in shot glass, carefully layer rum on top. Ignite rum and serve.

Flaming Soda Serve over rocks if desired.

Flaming Spanish Fly Moisten rim of glass with cherry juice or water. Dip rim into coarse sugar to coat heavily. Pour tequila and coffee liquor into glass. Gently float 151 proof rum on top. Carefully ignite rum and swirl glass to lightly melt sugar with flame. Immediately pour in coffee to extinguish flames and fill cu

Flaming Yager Light the jagermeister on fire and drop it in the glass of guinness. Now pound it quick. There you go!

Flamingo Cocktail Shake all ingredients with ice, strain into a cocktail glass, and serve.

Flaming Gorilla Titties Add the kahlua and then add bacardi 151 rum to the shot glass. Place a small sipping straw in the mixture and then light on fire. The straw is so you do not burn your eyebrows off. Once lit suck the shot through the straw till empty. Tastes like chocolate milk.BR BRI have made this drink quite o

Flat Tire Shake tequila and sambuca over ice. Strain into shot glass.

Knoxville Lemonade Pour peach schnapps and vodka into a mason jar three quarters filled with ice cubes. Add lemonade and ginger ale. Garnish with a slice of orange, add two straws, and serve.

Flatliner Layer the tequila over sambuca. Add tabasco sauce.

Fleet Street In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Flip Juice Mix all ingredients together in a gallon pitcher and refrigerate. Serve chilled.

Flirting with the Sandpiper Pour all of the ingredients into a highball glass almost filled with ice cubes. Stir well.

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