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Batida Abaci Blend with 1 cup of ice until smooth and pour into a wine glass.

Batida de Banana Combine ingredients in a blender. Strain into a large highball glass over crushed ice, and serve.

Batida de Brazil Pour over crushed ice in a large highball glass. Stir, and serve.

Batida de Carneval Pour over crushed ice in a large highball glass. Stir, and serve.

Batida de Coco Blend well and add crushed ice.

Batida de Maracuja Combine ingredients in a blender. Strain into a large highball glass over crushed ice, and serve.

Batida de Pina Blend with cracked ice until smooth and pour into a chilled double old fashioned glass. Garnish with a sprig of mint.

Batida Mango Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

Cape Cod Crush Blend the Southern Comfort, cranberry juice, and ice in a blender. Pour and serve.

Cape Cod Islander Pour the vodka into a highball glass filled with ice cubes. Add the cranberry juice and Sprite soda. Top with the Malibu coconut rum and pineapple juice in the center of the drink. Stir slightly and serve.

Cape Cod Combine in a highball glass with ice. Garnish with a wedge of lime, and serve.

Cape Codder Pour Vodka and Cranberry Juice into a highball glass over ice. Stir well, add the wedge of lime, and serve.

Cape Of Good Will In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Cape Snow Blend briefly in a blender. Pour into a wine goblet, garnish with a slice of orange, and serve.

Cape Sunrise Pour the Malibu rum over ice cubes in a highball glass and fill with guava juice. Stir, drizzle grenadine on top, and serve.

Capital Punishment Pour. Shoot.

Cappucino Cocktail Shake all ingredients well with cracked ice, strain into a cocktail glass, and serve.

Capri Shake all ingredients with ice, strain into an old fashioned glass over ice cubes, and serve.

Captain Al Pour the amaretto, spiced rum, cranberry juice and sour mix into a cocktail shaker half filled with ice cubes. Shake well, and strain into an old fashioned glass 1/4 filled with ice cubes.

Captain and Tonic Pour the Captain Morgan spiced rum into a highball glass filled with ice cubes. Fill with tonic water, stir, and serve.

Captain Butter Cream Pour Captain Morgan into a pint glass with ice, and add buttershots. Top off with the cream soda of your choice. Shake, do not stir, and serve.

Captain Cola Funnel the rum, armagnac and lemon juice into one small cola bottle (185 200ml), roughly half filled with cola. Briefly invert the bottle to mix the ingredients. Place in the center of a large glass (tankard, stein or british pint), and fill glass with broken ice. Add a straw to the bottle, and serv

Captain Cook In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Captain Crunch Pour all ingredients over ice, shake and strain into a rocks glass.

Captain Defender Fill a highball glass almost completely with ice cubes or cracked ice. Add the Captain Morgan spiced rum, Coca cola and Sprite. Stir and serve.

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