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Jitterbug Pour all ingredients (except soda water) over ice in a sugar rimmed cocktail glass. Fill with soda water, and serve.

JMO Sling Combine the gin, sloe gin and sour mix in a cocktail shaker half filled with ice cubes. Shake well and strain into a collins glass filled with ice cubes. Add the club soda, and serve.

Jo Jo Stir with a butter knife.

Kinda Tasty Put in highball glass with ice and stir.

King Alfonse Serve pousse cafe in a cordial glass.

King Alphonse Pour the Kahlua coffee liqueur into a pousse cafe glass. Carefully float the cream on top by pouring over the back of a teaspoon, and serve.

King Burro Combine the coffee liqueur, light rum, coconut cream, milk and banana in a blender with half a cup of crushed ice. Blend until smooth. Pour into a hurricane glass, garnish with a slice of banana and serve.

King Cole Cocktail Muddle orange slice, pineapple slice, and powdered sugar in an old fashioned glass. Add blended whiskey and 2 ice cubes, stir well, and serve.

King Cole Cocktail Muddle the orange slice, pineapple slice and powdered sugar in the bottom of an old fashioned glass. Add the Scotch whisky, 2 ice cubes, and stir.

King Kenneth Pour the Campari, peach schnapps, orange juice and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a collins glass and top with tonic water. Stir well, garnish with a twist of lemon, and serve.

King Kong Add all ingredients to a blender, and combine on medium power for 45 seconds. Serve in a pitcher with a cute umbrella and a straw.

King of Denmark Stir the pernod and black, and add several big ice cubes.

King of Kingston Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

King of Poland Pour the scotch, add lemon juice, add crushed ice, then top off with the vodka. Serve in a highball glass, drink as a shot.

King Willy Pour the melon liqueur onto two ice cubes in a highball glass. Add a few drops of green curacao, and fill with 7 up or sprite. Pour a few drops of grenadine in a way that will look like its shaping a stripe down the drink.

Kingston Shake ingredients together with crushed or shaved ice in a cocktail shaker. Strain into a chilled cocktail glass, and serve.

Kinky Pour ingredients, in equal parts, into a shot glass, and serve.

Kinky Russian Pour the coffee liqueur and the coconut rum over ice cubes in an old fashioned glass. Fill with half and half cream, stir, and serve.

Kinky Sex Pour the whiskey, Southern Comfort, ginger ale and lime juice into a highball glass half filled with crushed ice. Add a slice of lime to the rim of the glass, and serve.

Kioki Coffee Stir, and add whipped cream to the top.

Kir Combine ingredients in a large white wine glass. Twist the lemon peel to release the oil and drop it into the glass.

Kir Royale Pour creme de cassis into a glass and gently pour champagne on top. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1

Kirsch and Cassis Pour the creme de cassis and kirsch into a cocktail shaker half filled with ice cubes. Shake well, and strain over 2 ice cubes in a wine glass. Add soda water to taste, and serve.

Kirsch Cuba Libre Squeeze lime juice directly into a collins glass. Add spent shell, fill with ice and add remaining ingredients. Add straws, and serve.

Kis-Kesay Shake ingredients and strain into a champagne saucer. Float cream on top, garnish with a twist of orange peel, and serve.

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