You are here: Recipes Drink > Cocktails > Cocktails

Jim and the Doctor

Ingredients
 Ingredients

  • 3 oz chilled Jim Beam bourbon whiskey
    12 oz chilled Dr. Pepper soda


 
Preparation
 Stir both ingredients together in a collins glass, and serve.

 

Also see ...

Jim Beam and Coke
Pour Jim Beam bourbon whiskey into a 16 oz glass half filled with ice cubes. Fill glass with Coca Cola, stir lightly, and serve.

Jim Beam and Ginger
Pour Jim Beam bourbon whiskey into a 16 oz glass half filled with ice cubes. Fill glass with ginger ale, (any brand), stir lightly and serve.

Jim Cox
Stir ingredients together in an old fashioned glass half filled with ice cubes, and serve.

Jim Frost
Stir ingredients together in an old fashioned glass half filled with ice cubes, and serve.

Jim Pepper
Pour the Jim Beam bourbon whiskey into a collins glass half filled with ice cubes. Fill with Dr. Pepper soda, stir lightly and serve.

Jim Rogers
Pour Jim Beam bourbon whiskey into a collins glass filled with ice cubes. Fill with coke, and lace with grenadine, to taste. Garnish with a cherry (optional) and serve.

Jim the Destroyer
Stir ingredients together in a double shot glass, and serve.

Jimbull
Pour all ingredients into an old fashioned glass over three ice cubes, mix and serve.

Jimmy.A Special
Pour the liqueurs into a cocktail glass. Add lemonade, and serve.

Jimtini
Shake with ice, strain into a chilled cocoa rimmed cocktail glass, and serve.

Jitterbug
Pour all ingredients (except soda water) over ice in a sugar rimmed cocktail glass. Fill with soda water, and serve.

JMO Sling
Combine the gin, sloe gin and sour mix in a cocktail shaker half filled with ice cubes. Shake well and strain into a collins glass filled with ice cubes. Add the club soda, and serve.

Jo Jo
Stir with a butter knife.

Kinda Tasty
Put in highball glass with ice and stir.

King Alfonse
Serve pousse cafe in a cordial glass.

King Alphonse
Pour the Kahlua coffee liqueur into a pousse cafe glass. Carefully float the cream on top by pouring over the back of a teaspoon, and serve.

King Burro
Combine the coffee liqueur, light rum, coconut cream, milk and banana in a blender with half a cup of crushed ice. Blend until smooth. Pour into a hurricane glass, garnish with a slice of banana and serve.

King Cole Cocktail
Muddle orange slice, pineapple slice, and powdered sugar in an old fashioned glass. Add blended whiskey and 2 ice cubes, stir well, and serve.

King Cole Cocktail
Muddle the orange slice, pineapple slice and powdered sugar in the bottom of an old fashioned glass. Add the Scotch whisky, 2 ice cubes, and stir.

King Kenneth
Pour the Campari, peach schnapps, orange juice and lemon juice into a cocktail shaker half filled with ice cubes. Shake well, strain into a collins glass and top with tonic water. Stir well, garnish with a twist of lemon, and serve.

King Kong
Add all ingredients to a blender, and combine on medium power for 45 seconds. Serve in a pitcher with a cute umbrella and a straw.

King of Denmark
Stir the pernod and black, and add several big ice cubes.

King of Kingston
Pour all ingredients into a cocktail shaker half filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

King of Poland
Pour the scotch, add lemon juice, add crushed ice, then top off with the vodka. Serve in a highball glass, drink as a shot.

King Willy
Pour the melon liqueur onto two ice cubes in a highball glass. Add a few drops of green curacao, and fill with 7 up or sprite. Pour a few drops of grenadine in a way that will look like its shaping a stripe down the drink.

More
Kale
Seafood