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Gin-Dew-It Pour 1 shot of your favorite gin into a highball glass half filled with ice. Add mountain dew till glass is almost filled, then give it a splash of sprite. Stir well, and garnish with a lime wedge.

Ginelico Stir gin and frangelico hazelnut liqueur with ice, strain into a cold cocktail glass, and garnish with some freshly grated nutmeg.

Ginemade Add the gin to the lemonade in a pitcher. Serve into glasses or cups.

Ginger Apple Martini Shake ingredients together in a cocktail shaker. Strain into a martini cocktail glass. Garnish with shaved ginger and a slice of apple.

Ginger Beer Shandy Pour the ginger beer into a beer pilsner or beer mug. Carefully add the ale, or lager, and serve.

Ginger Float Pour the amaretto almond liqueur and irish cream into a highball glass 3/4 filled with ice cubes. Fill with ginger ale, to taste, stir briskly and serve.

Ginger Punch Combine all ingredients (except ginger ale) in a large jug and chill for two hours. Add ginger ale, and serve into wine glasses.

Ginger Spice Pour spiced rum over ice in a highball glass. Fill with ginger ale, and serve.

Ginger Swing Pour curacao over ice in a highball glass, then fill the rest of the way up with ginger ale.

Ginger Syllabub 1. Put the sherry, sugar, spices, and lemon juice into a large mixing bowl, and stir until well blended. Leave to soak for at least half an hour. BRBR2. Beat the cream until it is stiff. Fold in the chopped ginger. Chill thoroughly.BRBR3. Before serving, divide into four serving bowls and to

Gingeronno Stir ingredients together in a highball glass 3/4 filled with ice cubes. Add a straw and serve.

Gingervitas Pour absolut citron and vermouth into an ice filled shaker. Shake and pour into a cocktail glass. Add ginger ale, and serve.

Ginza Strip Stir and strain into a cocktail glass. Garnish with a cherry.

Gipsy Shake with ice and strain into a cocktail glass.

Giraffe Pour midori melon liqueur into a hurricane glass over ice. Add vodka and pineapple juice, then float the cranberry juice.

Giraffe snot Combine all ingredients (except passion fruit) in a blender. Blend well and stop. Add passion fruit, blend again quickly in order to keep seeds intact. Pour into cocktail glasses, and serve.

Girasole Cocktail Shake ingredients with ice and strain into a cocktail glass. Garnish with an orange slice, and serve.

Girl From Mars Place the Archers peach schnapps, vodka and strawberry puree in a glass and shake well. Add several cubes of ice and then add half and half until near the top. Slowly pour the grenadine syrup around the edge of the glass (it should produce some odd red colors around the glass, hence the name); serve

Girl Scout Thin Mint Cookie Fill a mug with hot chocolate, add a shot of creme de menthe, stir and enjoy.

Hawaiian Island Surfer Blend briefly with half a glassful of crushed ice in a wine goblet. Garnish with fruit, and serve with straws.

Hawaiian Passion Stir both ingredients together in a mixing glass with a few ice cubes. Strain into a shot glass, and serve.

Hawaiian Punch From Hell Pour all ingredients over ice, shake and strain into a large shot glass.

Hawaiian Punch in the Balls Mix the Hawaiian punch and Everclear grain alcohol together in apunch bowl. Cyphen some off into a smaller bowl and freeze it, put the frozen mix into the punch bowl and serve.

Hawaiian Punch Pour over ice, (grenadine last), and stir.

Hawaiian Russian Stir ingredients together in a highball glass filled with ice cubes, and serve.

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