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Banana Cognac Pour the Marie Brizard banana liqueur into a cocktail glass. Add the cognac (or substitute brandy), allow to clear, and serve.

Banana Colada #2 Combine all ingredients in a blender except for the ice and blend. Then add ice until the drink begins to thicken then serve. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1

Banana Colada Blend 4 first ingredients with 1/2 cut cracked ice at high speed in 15 25 seconds. Pour into a chilled highball glass. Garnish with cherry and pineapple slice.

Banana Cow Shake rum, creme de banana, cream, and grenadine with crushed ice and strain into a cocktail glass. Decorate with the banana slice, sprinkle nutmeg on top, and serve.

Banana Cream Pie #2 Layer in a shot glass.

Banana Cream Pie Mix in a shaker with ice then strain. DIV/DIV DIV/DIV P id=cl/P HR color=c7c7c7 noShade SIZE=1

Banana Daiquiri Combine all ingredients (except for the cherry) with 1 cup crushed ice in an electric blender. Blend at a low speed for five seconds, then blend at a high speed until firm. Pour contents into a champagne flute, top with the cherry, and serve.

Banana Di Amore Blend with 1 cup of ice until smooth and pour into a red wine glass. Garnish with orange and banana slices.

Banana Dream Pour all ingredients into a glass and stir well. Much better if mixed with a blender, but a stir stick will do.

Banana Foster Martini Combine all ingredients (except powdered cocoa) in a bender. Blend until smooth and pour into a cocktail glass. Garnish with a dusting of powdered cocoa, and serve.

Banana Foster Blend until smooth and pour into a large brandy snifter. Sprinkle cinnamon on top.

Banana Grape Smoothie Place the bananas and grapes into a blender and mix until it is a \"smooth\" liquid. Add the ice and blend until crushed. Add milk, mix until smooth and pour into a hurricane glass. Serve.

Banana Italiano Blend with cracked ice until smooth and pour into a chilled cocktail glass.

Banana Jabs Pour banana liqueur into a highball glass over ice. Add malibu rum, top with mountain dew, and serve.

Banana Lifesaver Combine cocunut rum and melon liqueur together in a cocktail shaker with a few ice cubes. Add the sweet and sour mix and pineapple juice to taste. Shake well. Strain into a cocktail glass. Add the banana schnapps, and serve.

Banana Margarita Apply lemon juice to the rim of a frosted double cocktail glass, and dip into caster sugar. Fill the glass with crushed ice, add the ingredients and blend briefly. Serve with a lemon juice dipped slice of banana.

Banana Milk Shake Blend very well, preferably in a household mixer. Serve in a wine glass, garnish with whipped cream and a piece of banana.

Banana Nutbread Blend briefly with half a glassful of crushed ice. Serve in a double cocktail glass.

Banana Popsicle Pour over ice in a shaker adding equal parts of orange juice and pineapple juice to the spirits. Shake and strain over ice cubes into a collins glass.

Banana Punch #2 Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added.

Banana Punch Pour brandy, vodka, and juice of lime into a collins glass over crushed ice. Fill with carbonated water and stir. Decorate with banana slices and mint sprigs and serve.

Banana Rum Cream In a shaker half filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Banana Rum Frappe Blend with cracked ice until smooth and pour into a chilled cocktail glass.

Banana Russian vFill Cocktail glass with ice. Shake Stoli Vanil, Creme de Banane, and half & half. Pour over ice. BRBR

Banana Sandwich Shake well and serve in a cocktail glass.

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