Tom Sweeney
Ingredients| 5 parts Beefeater® gin 2 parts creme de cassis 2 parts sweet and sour mix |
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Add ingredients to a chilled martini glass. Shake well. Garnish with a black raspberry.
Also see ...
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Grand Fashion
Muddle a teaspoon of sugar, cherry and orange in a chilled martini glass. Add ice, bacardi barrel aged rum, and rouge aperitif wine. Shake well. Garnish with a blood orange wheel.
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Shirley Temple #2
Combine all of these ingredients into a cocktail shaker with crushed ice and shake well. Pour into an iced tulip glass and garnish with a slice of orange speared through a cocktail sword with a maraschino cherry. Add a coloured straw.
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Rumless Rickey
Add lime juice, grenadine, and bitters to an old fashioned glass with three to four large ice cubes. Stir, and garnish with a long twist of lime.
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Aberdeen Angus
Stir all but the drambuie into a coffee mug. Warm the drambuie, ignite it and pour the burning liqueur into the mug. Stir rapidly and drink.
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Acapulco Clam Digger
Mix over cracked ice in an lowball glass. Garnish with a slice of lemon. Note: you can substitute Clamato juice (6 oz.) for the tomato juice and the clam juice.
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Ace Ventura
Take a large chilled cocktail glass and fill it 1/4 full with ice, and top to 3/4 full with sprite. Add the vodka, rum and tequila. Fill the glass with the flavored sambucas in layers. Garnish with an umbrella and serve with a bendable straw.
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Jitterbug
Pour all ingredients (except soda water) over ice in a sugar rimmed cocktail glass. Fill with soda water, and serve.
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Afghan Monkey
Pour ingredients over ice, shake and strain into a cocktail glass. Top with whipped cream and a cherry.
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Alabama Fizz
Shake with ice and strain into a highball glass over two ice cubes. Fill with club soda and garnish with two sprigs of fresh mint.
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Alaskan Polar Bear
Blend ingredients until of milkshake consistancy. Serve in a highball glass and garnish with whipped cream.
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Albemarle Fizz
Shake with ice and strain into a highball glass over two ice cubes. Fill with club soda.
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Alcoholic Sherbert Delight
Combine the ingredients, starting with the orange juice, in a highball glass. Serve.
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Joan Mir?
Pour all ingredients into an ice filled mixing glass, stir, and strain into a cocktail glass. Garnish with a red cherry, and serve.
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Alfonso
In a wine glass, add the bitters to the sugar. Then add the dubonnet and a tsp. of ice. Fill the glass with champagne, stir gently and garnish with a twist of lemon peel.
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