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English Highball

Ingredients
 3/4 oz brandy
3/4 oz gin
3/4 oz sweet vermouth
fill with carbonated water
1 twist lemon peel


 
Preparation
 Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes. Fill with carbonated water or ginger ale. Add the twist of lemon peel, stir, and serve.

 

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