Fernet Branca Cocktail
Ingredients| Ingredients
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Stir with ice to chill and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
Also see ...
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Fernet Con Coca
Put some ice in a cocktail glass. Pour the fernet and then fill with coke. No mixing required.
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Fernet with Coke
Place 2 or 3 ice cubes in a cocktail glass. Pour Fernet Branca over the ice, then holding the glass in a diagonal way, slowly pour the coke.
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Ferocious Flip
Pour the brandy, port, egg, sugar and cream into a cocktail shaker and shake well. Strain into a cocktail glass, garnish with a dusting of nutmeg, and serve.
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Ferris Wheel
Pour the Sambuca and brandy into a mixing glass half filled with ce cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.
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Fickle Pickle
Pour the vodka, Midori melon liqueur, Crown Royal whisky and triple sec into a cocktail shaker half filled with ice cubes. Add sweet and sour mix to taste. Shake well. Strain into a highball glass, garnish with a cherry flag, and serve.
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Fiddlers Toast
Pour champagne, grand marnier and juices into a wine goblet three quarters filled with broken ice. Add a slice of orange, and float a curacao soaked sugar cube on top. Serve with short straws.
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Field of Green
Pour sloe gin and amaretto into a glass. Fill half way with 7 up (optional), and fill completely with orange juice.
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Field of Hearts
In a cocktail glass, layer the strawberry liqueur onto the midori. Shake and strain frangelico, and layer onto the strawberry liqueur. On top of the creamy layer, add a couple of drops of red or pink food dye, run a toothpick through the center of each drop to create a heart shape. Garnish with an o
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Fiery Blue Mustang
Mix ingredients and light on fire. Blow out flame, saddle up, and enjoy the ride!
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Fiery Hot Anus
Pour the Bacardi 151 rum into a freshly opened bottle of Corona lager. Fill to the brim with Tabasco sauce. Serve cold, lime optional.
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Fiestafied
Pour the Southern Comfort peach liqueur over crushed ice in a cocktail glass. Add the amaretto almond liqueur and lime syrup. Top with lemonade, stir and serve.
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Fifth Avenue
Pour ingredients into a parfait glass (in order given) so that each ingredient floats on preceding one. Serve without mixing.
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Fifty-Fifty
In a mixing glass half filled with ice cubes, combine the gin and vermouth. Stir well. Strain into a cocktail glass and garnish with a cocktail olive.
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Fijian Punch
Combine all ingredients (except grenadine) in a blender with half a cup of crushed ice. Blend well, pour into a collins glass and serve.
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Filthy Bitch
Mix drink ingredients together, shake for 5 seconds, serve over ice in a cocktail glass. Best enjoyed while bubbles are still \"fizzing\".
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Final Exam Relief
Pour the Captain Morgan Parrot Bay coconut rum, amaretto almond liqueur and triple sec into a collins glass 3/4 filled with ice cubes. Stir and fill up the rest of the glass with equal portions of pineapple juice and Sprite. Top with a little grenadine and some cherries if desired, and serve.
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Fine and Dandy
Combine the whisky, Dubonnet, Cointreau and bitters in an old fashioned glass almost filled with ice cubes. Garnish with a twist of lemon, and serve.
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Finger Me Good
Mix equal parts Crown Royal and pre chilled butterscotch schnapps in a shot glass, and serve.
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Meatloaf
Mennonite