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El Presidente Cocktail #3

Ingredients
 Ingredients

  • 1 1/2 oz white rum
    3/4 oz dry vermouth
    1/2 oz Cointreau orange liqueur
    1/2 oz lemon juice
    1 dash grenadine syrup


 
Preparation
 Combine all ingredients in a cocktail shaker half-filled with cracked ice; shake well and strain into a chilled cocktail glass. Garnish with an orange twist. Grenadine and lemon juice are optional.

 

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