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Duchess Shake all ingredients with ice, strain into a cocktail glass, and serve.

Duck Fuck Find a large shot glass. Fill 80% of the way with Tanqueray Gin. Fill another 15% with Stoli or Absolut Vodka. Fill to the rim with cheap "Ice" beer (best results w/Busch Ice).

Island Girl Add all ingredients to a highball glass, roll, and serve.

The Dukes Of Hazzard Tonic Shake and serve.

Dumbfuck Put in shot glass and stir.

Dungeon Punch Mix fruit punch flavored kool aid with schnapps, vodka, and orange juice. Once stirred, garnish with cherries.

Dutch Treat Place all ingredients into a blender jar. Cover, and whiz on medium speed until well blended. Pour into a collins glass, and serve.

Dutch Turbo Mix on the rocks. Pour it all over cubed ice. Put a wedge pineapple on the glass. Serve it the way they want it.

Dutch Velvet Shake all ingredients (except chocolate) with ice and strain into a chilled cocktail glass. Garnish with the shaved chocolate and serve.

Dutchie Pour creme de banane, apricot brandy and cherry brandy into the beer mug. Drop in a few ice cubes, and fill mug 3/4 with milk. Slowly pour the ounce of advocaat over the top of the milk covering the surface.BR BRNow watch as the advocaat drips around the ice and through the milk. This affect is

Dying Bastard Place all ingredients into a tall glass over ice, stir, and serve.

Eagle Eye Shake and serve in a highball glass with ice. Garnish with a slice of lime on the rim of the glass.

Earth Shake Place all ingredients in a blender, cover and whiz on medium speed until well blended. Pour into a collins glass, and serve.

Pawpaw Paradise Using a papaya or mango, cut into small pieces and puree in a blender. Add the milk, rum, ice and sugar. Blend until smooth. Pour into 4oz glasses and garnish with strawberries.

White Elephant Combine ingredients in a blender, and mix until smooth and thick. Serve with a straw, and a garnish of shredded coconut.

Pineapple Buganda Cut the pineapple into small pieces, enough for two cups. Combine with everything else in a blender until smooth and thick. Serve in whiskey sour glasses and garnish with mint sprigs and maraschino cherries.

Ethiopian Punch Combine ingredients in a punch bowl, serve with plenty of ice, and garnish with orange slices.

Jungle Flame Shake ingredients with ice and strain into whiskey sour glasses. Garnish with twists of lemon.

Senegali Sunshine Use a thick skinned california orange, peeling the rind very close to the edge. Avoid the white pulp, and chop the rind finely. BR BRCombine the other ingredients in a blender with the rind, and blend until smooth and thick. Pour into 4oz glasses and garnish with orange slices and fresh strawber

Tanzanian Tonic Combine ingredients in a blender until smooth. Pour over ice in 4oz glasses, and add a dash of dark rum to each. Garnish with halves orange slices and stemmed maraschino cherries.

African Hot Punch Pour brandy and rum into a bowl filled with the sugar. Set on fire (use extreme caution) and let the sugar dissolve. Add black coffee and stir well.p id="cl"hr noshade size="1" color="C7C7C7"

Ugandan Ginger Tea Set the milk, tea and sugar to boil. Wash a thumb sized piece of fresh ginger. Pound until flat, where juice should begin to ooze. Add the ginger to the milk tea mixture when it begins to boil. Reduce the heat, letting it all simmer for 2 3 minutes.p id="cl"hr noshade size="1" col

Earthquake Shake the ingredients together and poor over in a cocktail glass.

Island Tide Pour anejo rum and bacardi limon into a collins glass; with ice if desired. Almost fill with peach juice, and add lemon juice. Stir, and sink 3 mandarin orange and 2 peach slices to the bottom. Garnish the glass with a lemon slice, peach slice or mandarin orange slice if desired, and serve.

Earthquake #2 Pour vodka, gin and creme de menthe over lots of ice.

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